As ever, everything is prepared fresh, carefully packed and ready to cook now or freeze for later.
With deliveries arriving from Tuesday onwards, we’re looking ahead to a week that feels much more like summer.
Whether you’re planning a few easy midweek meals, firing up the barbecue at the weekend or simply treating yourself to a great steak, we’ve selected six cuts that are perfect for the warmer days ahead.
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With the clocks moving forward and lighter evenings returning, it’s the ideal time to start thinking about relaxed spring cooking and the first outdoor meals of the year.
These steak collections and native breed burgers are perfectly suited to this time of year. All are prepared from heritage breed, grass-fed beef and can be ordered in advance with confidence, as they freeze exceptionally well — allowing you to make the most of the season whenever the opportunity arises.
