Choose your delivery date at checkout. We prepare and pack your meat for its journey, so it arrives ready for your kitchen.
We prepare orders ahead of dispatch and pack your meat in insulated packaging for chilled delivery. At checkout you can choose from the available delivery dates for your address and basket.
Select the delivery date offered at checkout. Standard delivery days are Tuesday to Saturday; availability depends on the postcode and items ordered.
We prepare and package meat before dispatch, using insulated boxes to help protect it in transit.
Our courier normally provides delivery updates and an estimated time window on the delivery day. These are estimates rather than guaranteed appointments.
Standard next-day and eligible two-day delivery areas currently use the same charges.
| Order value | Delivery charge |
|---|---|
| £30–£49.99 | £12.95 |
| £50–£69.99 | £7.95 |
| £70 or more | Free |
Minimum order: £30. Delivery options and any location-specific restrictions are shown at checkout.
BD23, LS29 and HG1–HG5 are covered by our local delivery zone.
Local delivery charges: £3 for orders up to £25; free for orders above £25.
Local deliveries are usually scheduled for Thursday and Friday. Choose from the dates actually offered at checkout; if your postcode should qualify but the option is not shown, please contact us.
Some Scottish Highlands and Islands postcodes require a two-day service. For now, the delivery charges are the same as mainland next-day delivery.
Some postcodes cannot be served, including Northern Ireland. Enter your full delivery postcode at checkout to confirm the available method and dates for your address.
If you need help with an existing order or your delivery arrangements, please email [email protected] and include your order number. You can also read our frequently asked questions and terms and conditions.
Explore native-breed meat, select a delivery date that works for you, and we’ll prepare your order with care.
