We’re putting together a selection of smoked products using local meat, poultry and fish.
We’re collaborating with local artisans like award winning chef, Jake Buchan, who runs Holy Smokery on the nearby Kilnsey Estate.
If you have any ideas for smoked products that you’d like to try, please let us know.
Showing all 19 results
- Sale!
10 Pack – Yorkshire Frankfurters (Top Dogs)
£15.00£13.50 Add to basket -
Cherrywood Smoked Duck Confit
£7.95 Add to basket -
Cold Smoked Pancetta Tesa (flat block)
£5.25 – £19.95 Select options -
Hot Smoked Bacon (American Style) – 500g
£9.50 Read more -
Hot Smoked Free Range Chicken Breast
£4.95 Add to basket - Sale!
Hot Smoked Side of Salmon – 1.2 – 1.4kg
£45.50£36.50 Read more -
Hot Smoked Trout Fillet with Black Garlic & Long Pepper
£5.95 Read more -
Hot Smoked Trout Fillet with Hyssop & Fennel
£5.95 Read more -
Hot Smoked Trout Fillet with Sea Salt
£5.95 Add to basket -
Old Fashioned Back Bacon – 500g
£8.35 Read more -
Old Fashioned Smoked Back Bacon – 500g
£8.70 Read more -
Old Fashioned Smoked Bacon Lardons – 250g
£4.25 Add to basket -
Old Fashioned Smoked Streaky Bacon – 500g
£8.70 Read more -
Old Fashioned Streaky Bacon – 500g
£8.35 Add to basket -
Outlaw Gin – Smoked Pancetta Lardons – 250g
£6.80 Add to basket -
Outlaw Gin Cured Smoked Pancetta – 500g
£13.50 Add to basket -
Salami Selection
£17.50 Add to basket -
Smoked Goosnargh Duck Breast
£7.50 Add to basket -
Spicy Smoked Chilli Sausage
£7.85 Add to basket