We’re putting together a selection of smoked products using local meat, poultry and fish.
We’re collaborating with local artisans like award winning chef, Jake Buchan, who runs Holy Smokery on the nearby Kilnsey Estate.
If you have any ideas for smoked products that you’d like to try, please let us know.
Showing all 17 results
- Sale!
10 Pack – Yorkshire Frankfurters (Top Dogs)
£15.00£13.50 Add to basket -
Cherrywood Smoked Duck Confit
£7.95 Read more -
Cold Smoked Pancetta Tesa (flat block)
£5.25 – £19.95 Select options -
Hot Smoked Free Range Chicken Breast
£4.95 Read more - Sale!
Hot Smoked Side of Salmon – 1.2 – 1.4kg
£45.50£36.50 Read more -
Hot Smoked Trout Fillet with Black Garlic & Long Pepper
£5.95 Read more -
Hot Smoked Trout Fillet with Hyssop & Fennel
£5.95 Read more -
Hot Smoked Trout Fillet with Sea Salt
£5.95 Read more -
Oak Smoked Yorkshire Ham – Half
£36.50 Add to basket -
Oak Smoked Yorkshire Ham – sliced (300g)
£12.50 Add to basket -
Old Fashioned Back Bacon – 500g
£8.35 Add to basket -
Old Fashioned Smoked Back Bacon – 500g
£8.70 Add to basket -
Old Fashioned Smoked Back Bacon Lardons – 250g
£4.25 Add to basket -
Old Fashioned Smoked Streaky Bacon – 500g
£8.70 Add to basket -
Old Fashioned Streaky Bacon – 500g
£8.35 Add to basket -
Salami Selection
£17.50 Add to basket -
Spicy Smoked Chilli Sausage
£7.85 Add to basket