Winter Warmer Meat Selection Box

Perfect for rich, slow-cooked stews or hearty ragus, this tender cut delivers bold flavour and a melt-in-the-mouth texture.

A slow-cooking favourite, this brisket transforms into a succulent, flavourful centrepiece perfect for roasts or pot dishes.

Ideal for roasting or braising, these versatile strips combine tender meat and crispy crackling for the ultimate winter indulgence.

Full of flavour and ready for casseroles, bakes, or curries, these boneless thighs make midweek meals effortless and delicious.

Perfect for slow cooking, these shanks yield tender, bold-flavoured meat, ideal for winter dishes like braised mutton or hearty stews.

Made with prime cuts of pork and seasoned to perfection, these sausages are perfect for casseroles, breakfasts, or toad-in-the-hole.