Browse through the themes below to discover meals that match the way you want to cook right now. Whether you’re after comfort, bold spice, quick weekday wins or something special for the weekend, there’s a collection to guide you.
Boston Butt — cut from the upper part of the shoulder — is richly marbled, deeply flavoured, and ideal for low, slow cooking. Our 3kg bone-in Boston Butt is perfect for weekend roasts, pulled pork feasts, or smoker sessions. This guide covers several techniques to suit your kit, your time, and the final texture you’re after.
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