This Spicy Middle Eastern Lamb Stew recipe combines succulent diced lamb with a medley of aromatic spices, creating a hearty and flavour-packed dish. Inspired by the rich culinary traditions of the Middle East, this stew incorporates spices such as cumin, coriander, and paprika, along with tomatoes and a hint of honey for a perfect balance of heat and sweetness. Ideal for a comforting dinner, it pairs beautifully with a variety of sides and is sure to delight anyone looking for a warm, spicy meal.
Sourced exclusively from sheep reared on local Yorkshire Dales farms, our lamb is a testament to traditional husbandry and a commitment to quality.
Perfect for a range of dishes, from hearty shepherd’s pies to exotic koftas, this versatile minced lamb is rich in flavour and nutrition, it’s ideal for those who enjoy good, traditional food. Each pack of our minced lamb promises an authentic taste of North Yorkshire’s lush pastures, bringing the essence of our heritage to your table.
£9.50
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