This Chicken Chow Mein recipe offers a quick and satisfying stir-fry perfect for a busy weeknight. Featuring tender slices of Yorkshire free range chicken breast and a medley of vibrant vegetables like peppers and carrots, all tossed with egg noodles in a savoury sauce of soy and oyster sauce, this dish brings the classic flavours of Chinese cuisine right to your table. Ready in just 25 minutes, it’s a delightful way to enjoy a homemade version of this popular takeaway favourite.
Generously portioned chicken breasts are ideal for those dishes where you need a quickly cooked and tender meat.
All our chickens are free range from Yorkshire and raised to high standards of welfare. The fillets are hand prepared then air-chilled giving you the freshest chicken possible.
£10.58
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