FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
Everyone loves a Hot Dog, the problem is we always get that nagging feeling of wondering what’s actually in it. The Grid Iron Company have solved that problem by producing a traditional Frankfurter made with outdoor reared high welfare pork from farms in North Yorkshire. Each Frank is made by hand using the best pork and natural casings before being lightly smoked over beech wood chips.
£8.95
Everyone loves Frankfurters (Hot Dogs), the problem is we always get that nagging feeling of wondering what’s actually in it. The Grid Iron Company have solved that problem by producing a traditional Frankfurter made with outdoor reared, higher welfare pork from North Yorkshire. Each of our Yorkshire Frankfurters is made by hand using the best pork and natural casings before being lightly smoked over wood chips.
Frankfurters are made all over the world, so why not use some great Yorkshire native breed pork to add that bit of confidence in the quality of what you’re eating.
Our pork is from local farms in North Yorkshire. These pigs produce meat with great depth of flavour and a healthy natural fat content. This makes the pork perfect for producing Yorkshire Frankfurters with the right texture and that all important “snap”. Our Yorkshire Frankfurters are an “emulsion” sausage where the pork meat and fat are blended at the right temperature before being filled into natural casings.
Our Franks are made by Artisan charcutiers who care deeply about the quality and consistency of the product and who have brought their wealth of experience, over many decades, to produce an authentic tasting Hot Dog made entirely in the UK.
Cook for 6-10 minutes in boiling water.
| Weight | .5 kg |
|---|
Yorkshire Pork (76.00%), Water, Salt: (Salt, Preservative: E250), Spices: (Spices, Dextrose, MSG: E621, Spice Extracts), Stabilisers: (Stabiliser: E450, E451, Emulsifier: E471, Antioxidant: E300, E301, Dextrose, Acidifier: E330, Spice Extracts), Sweetener: (Dextrose (Corn))
Allergens listed in bold.
NUTRITION (per 100g): Energy 870.1kJ, 209.4kcal, Fat 16g, of which saturates 5.7g, Carbohydrate 0.2g, of which sugars 0.2g, Protein 16.1g, Salt 2.3g
John Berkeley Stewart (verified owner) –
The best franks I have had for a long time.
Peter Farmer (verified owner) –
I lived in Austria for three years and thought I would never find a frankfurter of this quality in the UK.
Joseph Buehler (verified owner) –
Tessa Lovemore (verified owner) –
I like eating honest food. Good food and air for the pig, and good standards when processing meat. You get it in the natural taste.
Nick Podeschi (verified owner) –
I ordered around 12 different items and now have tried all of them. Everything is of the highest quality. Particularly impressed with the haggis. Service was also excellent.
Jane Bettis (verified owner) –
These are lovely and tasty and far superior to supermarket ones. And you only need 1 for a substantial meal
Bernard Chisanga (verified owner) –
Robert Sigallias (verified owner) –
Alice Mandu (verified owner) –
phil butcher (verified owner) –
Lovely texture and snap but short of essential smoky taste
Nick Bowes (verified owner) –
Absolutely the best , so much better than the shop bought tinned type
Helen Thomas-Peter (verified owner) –
Vincent Burgess (verified owner) –
Karen Doleman (verified owner) –
Fantastic product great price great service very tasty
Stephen Brown (verified owner) –
Amazing hot dogs, my only gripe is finding buns big enough. I ended up using sub rolls! Awesome on the bbq too.