Traditional-style pork frankfurters made with Yorkshire pork and natural casings, lightly smoked for a satisfying savoury flavour and characteristic snap. Ideal for homemade hot dogs, barbecues and an easy supper. Each frankfurter is listed at approximately 90g; please check the pack details before ordering if you need an exact quantity.
£8.95
Our Top Dogs are traditional-style frankfurters made with Yorkshire pork, filled into natural casings and lightly smoked over wood chips. They are a flavourful choice for homemade hot dogs, sharing food and easy suppers.
The pork is blended with seasonings to give a fine, smooth frankfurter texture. Natural casings provide the characteristic bite. Our existing product specification describes Yorkshire pork and light smoking; precise current farm, welfare and smoke-wood details remain subject to supplier confirmation.
Our current product records list an approximate individual frankfurter weight of 90g. The exact number and net weight in each pack should be confirmed against current packaging; please contact us if these are essential for your order.
Serve in a soft roll with mustard, onions, sauerkraut or your favourite toppings. For inspiration, see Grid Iron Gourmet’s Guide to Frankfurter Toppings. For smaller frankfurters, explore Baby Yorkshire Frankfurters (Top Dogs).
The existing product guidance is to cook for 6–10 minutes in hot water. Follow the preparation instructions supplied on the current pack; whether the product is pre-cooked or requires full cooking is being checked with the producer. Please refer to the full ingredients, allergen and nutritional declaration shown in the product information before ordering.
Yorkshire Pork (76.00%), Water, Salt: (Salt, Preservative: E250), Spices: (Spices, Dextrose, MSG: E621, Spice Extracts), Stabilisers: (Stabiliser: E450, E451, Emulsifier: E471, Antioxidant: E300, E301, Dextrose, Acidifier: E330, Spice Extracts), Sweetener: (Dextrose (Corn))
Allergens listed in bold.
NUTRITION (per 100g): Energy 870.1kJ, 209.4kcal, Fat 16g, of which saturates 5.7g, Carbohydrate 0.2g, of which sugars 0.2g, Protein 16.1g, Salt 2.3g
John Berkeley Stewart (verified owner) –
The best franks I have had for a long time.
Peter Farmer (verified owner) –
I lived in Austria for three years and thought I would never find a frankfurter of this quality in the UK.
Joseph Buehler (verified owner) –
Tessa Lovemore (verified owner) –
I like eating honest food. Good food and air for the pig, and good standards when processing meat. You get it in the natural taste.
Nick Podeschi (verified owner) –
I ordered around 12 different items and now have tried all of them. Everything is of the highest quality. Particularly impressed with the haggis. Service was also excellent.
Jane Bettis (verified owner) –
These are lovely and tasty and far superior to supermarket ones. And you only need 1 for a substantial meal
Bernard Chisanga (verified owner) –
Robert Sigallias (verified owner) –
Alice Mandu (verified owner) –
phil butcher (verified owner) –
Lovely texture and snap but short of essential smoky taste
Nick Bowes (verified owner) –
Absolutely the best , so much better than the shop bought tinned type
Helen Thomas-Peter (verified owner) –
Vincent Burgess (verified owner) –
Karen Doleman (verified owner) –
Fantastic product great price great service very tasty
Stephen Brown (verified owner) –
Amazing hot dogs, my only gripe is finding buns big enough. I ended up using sub rolls! Awesome on the bbq too.