Traditional-style pork frankfurters made with Yorkshire pork and natural casings, lightly smoked for a satisfying savoury flavour and characteristic snap. Ideal for homemade hot dogs, barbecues and an easy supper. Each frankfurter is listed at approximately 90g; please check the pack details before ordering if you need an exact quantity.
£8.95
Our Top Dogs are traditional-style frankfurters made with Yorkshire pork, filled into natural casings and lightly smoked over wood chips. They are a flavourful choice for homemade hot dogs, sharing food and easy suppers.
The pork is blended with seasonings to give a fine, smooth frankfurter texture. Natural casings provide the characteristic bite. Our existing product specification describes Yorkshire pork and light smoking; precise current farm, welfare and smoke-wood details remain subject to supplier confirmation.
Our current product records list an approximate individual frankfurter weight of 90g. The exact number and net weight in each pack should be confirmed against current packaging; please contact us if these are essential for your order.
Serve in a soft roll with mustard, onions, sauerkraut or your favourite toppings. For inspiration, see Grid Iron Gourmet’s Guide to Frankfurter Toppings. For smaller frankfurters, explore Baby Yorkshire Frankfurters (Top Dogs).
The existing product guidance is to cook for 6–10 minutes in hot water. Follow the preparation instructions supplied on the current pack; whether the product is pre-cooked or requires full cooking is being checked with the producer. Please refer to the full ingredients, allergen and nutritional declaration shown in the product information before ordering.
Yorkshire Pork (76.00%), Water, Salt: (Salt, Preservative: E250), Spices: (Spices, Dextrose, MSG: E621, Spice Extracts), Stabilisers: (Stabiliser: E450, E451, Emulsifier: E471, Antioxidant: E300, E301, Dextrose, Acidifier: E330, Spice Extracts), Sweetener: (Dextrose (Corn))
Allergens listed in bold.
NUTRITION (per 100g): Energy 870.1kJ, 209.4kcal, Fat 16g, of which saturates 5.7g, Carbohydrate 0.2g, of which sugars 0.2g, Protein 16.1g, Salt 2.3g
Nigel Ogden (verified owner) –
Simon Grant (verified owner) –
Kevin Tye (verified owner) –
Great frankfurters. The best I’ve come across
Nicholas Borodinsky (verified owner) –
Thomas Hickey (verified owner) –
First off, these are utterly massive for hot dogs?! But don’t let you go thinking, these are those dodgey things you get arena’s and stadiums being “foot” longs. Real meat, great texture and very very filling!
Barry Stockford (verified owner) –
Danny Denham (verified owner) –
Very tasty. Will order again.Wish I could find some buns to fit without cutting the dogs in half!
JAMIE MOORE (verified owner) –
cheryl falconer (verified owner) –
will order again
Bob Hewitt (verified owner) –
Excellent franks, all you need is some long rolls and some decent mustard and you’re away! These are better than any that you’ve bought from anywhere before!
Adrian Hall (verified owner) –
John Attridge (verified owner) –
Very good, seem a little expensive. Had similar, cheaper.
Sharon Faley (verified owner) –
The best frankfurters we have ever tasted
Michael Henley (verified owner) –
Jan Leadbetter (verified owner) –