Description
Yorkshire Frankfurters! How can that be?
Everyone loves Frankfurters (Hot Dogs), the problem is we always get that nagging feeling of wondering what’s actually in it. The Grid Iron Company have solved that problem by producing a traditional Frankfurter made with outdoor reared, higher welfare pork from North Yorkshire. Each of our Yorkshire Frankfurters is made by hand using the best pork and natural casings before being lightly smoked over wood chips.
Frankfurters are made all over the world, so why not use some great Yorkshire native breed pork to add that bit of confidence in the quality of what you’re eating.
Our pork is from local farms in North Yorkshire. These pigs produce meat with great depth of flavour and a healthy natural fat content. This makes the pork perfect for producing Yorkshire Frankfurters with the right texture and that all important “snap”. Our Yorkshire Frankfurters are an “emulsion” sausage where the pork meat and fat are blended at the right temperature before being filled into natural casings.
Our Franks are made by Artisan charcutiers who care deeply about the quality and consistency of the product and who have brought their wealth of experience, over many decades, to produce an authentic tasting Hot Dog made entirely in the UK.
Cook for 6-10 minutes in boiling water.


Natalie Holden (verified owner) –
kevin walsh (verified owner) –
Bought 1 pack to try and had to fight my son to get one. Jumbo hotdogs he called them, I only wish I bought more
Duane Elgey (verified owner) –
Mike Culligan (verified owner) –
Martyn East (verified owner) –
As lovers of a good old fashioned hot dog we generally try and gloss over what’s in them. But after seeing yours on James Martins programme we were very impressed with the ethos of your company. With that in mind we ordered a pack and got them in rolls the day they arrived. Without a doubt the best frankfurters we have ever had. You can expect more orders from us and all the people we’ve told about them.
Colin Brader (verified owner) –
Very moorish
Joshua Stodel (verified owner) –
Best hot dog flavour and texture !! Really enjoyed
Chris Corbould (verified owner) –
Mike Needham (verified owner) –
Simply the best frankfurter I have had.
Elona Lord (verified owner) –
barry stephens (verified owner) –
The best Frankfurters I’ve ever had
Marc Dobson (verified owner) –
We really enjoyed these frankfurters
Carol Wardle (verified owner) –
Very tasty, lovely either hot or cold.
David (verified owner) –
The fattest juiciest frankfurters I’ve ever eaten
Melvin (verified owner) –