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Yorkshire Frankfurters (Top Dogs)

Yorkshire Frankfurters – Top Dogs

Traditional-style pork frankfurters made with Yorkshire pork and natural casings, lightly smoked for a satisfying savoury flavour and characteristic snap. Ideal for homemade hot dogs, barbecues and an easy supper. Each frankfurter is listed at approximately 90g; please check the pack details before ordering if you need an exact quantity.

£8.95

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(181 customer reviews)
Approximate Weight: 90g each
Serves: 4
Shelf life: 10 days
Delivery: Choose date at checkout

Description

Yorkshire Pork Frankfurters – Top Dogs

Our Top Dogs are traditional-style frankfurters made with Yorkshire pork, filled into natural casings and lightly smoked over wood chips. They are a flavourful choice for homemade hot dogs, sharing food and easy suppers.

What makes our frankfurters different?

The pork is blended with seasonings to give a fine, smooth frankfurter texture. Natural casings provide the characteristic bite. Our existing product specification describes Yorkshire pork and light smoking; precise current farm, welfare and smoke-wood details remain subject to supplier confirmation.

What will I receive?

Our current product records list an approximate individual frankfurter weight of 90g. The exact number and net weight in each pack should be confirmed against current packaging; please contact us if these are essential for your order.

How to serve

Serve in a soft roll with mustard, onions, sauerkraut or your favourite toppings. For inspiration, see Grid Iron Gourmet’s Guide to Frankfurter Toppings. For smaller frankfurters, explore Baby Yorkshire Frankfurters (Top Dogs).

Preparation and ingredients

The existing product guidance is to cook for 6–10 minutes in hot water. Follow the preparation instructions supplied on the current pack; whether the product is pre-cooked or requires full cooking is being checked with the producer. Please refer to the full ingredients, allergen and nutritional declaration shown in the product information before ordering.

181 reviews for Yorkshire Frankfurters (Top Dogs)

  1. Natalie Holden (verified owner) –

  2. kevin walsh (verified owner) –

    Bought 1 pack to try and had to fight my son to get one. Jumbo hotdogs he called them, I only wish I bought more

  3. Duane Elgey (verified owner) –

  4. Mike Culligan (verified owner) –

  5. Martyn East (verified owner) –

    As lovers of a good old fashioned hot dog we generally try and gloss over what’s in them. But after seeing yours on James Martins programme we were very impressed with the ethos of your company. With that in mind we ordered a pack and got them in rolls the day they arrived. Without a doubt the best frankfurters we have ever had. You can expect more orders from us and all the people we’ve told about them.

  6. Colin Brader (verified owner) –

    Very moorish

  7. Joshua Stodel (verified owner) –

    Best hot dog flavour and texture !! Really enjoyed

  8. Chris Corbould (verified owner) –

  9. Mike Needham (verified owner) –

    Simply the best frankfurter I have had.

  10. Elona Lord (verified owner) –

  11. barry stephens (verified owner) –

    The best Frankfurters I’ve ever had

  12. Marc Dobson (verified owner) –

    We really enjoyed these frankfurters

  13. Carol Wardle (verified owner) –

    Very tasty, lovely either hot or cold.

  14. David (verified owner) –

    The fattest juiciest frankfurters I’ve ever eaten

  15. Melvin (verified owner) –

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Yorkshire Pork (76.00%), Water, Salt: (Salt, Preservative: E250), Spices: (Spices, Dextrose, MSG: E621, Spice Extracts), Stabilisers: (Stabiliser: E450, E451, Emulsifier: E471, Antioxidant: E300, E301, Dextrose, Acidifier: E330, Spice Extracts), Sweetener: (Dextrose (Corn))
Allergens listed in bold.
NUTRITION (per 100g): Energy 870.1kJ, 209.4kcal, Fat 16g, of which saturates 5.7g, Carbohydrate 0.2g, of which sugars 0.2g, Protein 16.1g, Salt 2.3g

Related Recipes from The Grid Iron Gourmet

Frankfurters served with hot dog toppings

Guide to Frankfurter Toppings

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