FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
A Show-Stopping Centrepiece
Our Tomapork Chop is a spectacular cut of rare breed pork, French-trimmed and left on the bone for maximum flavour. With its long rib handle and generous eye of tender loin meat, it’s the pork lover’s answer to a tomahawk steak – juicy, succulent, and packed with character. Perfect for grilling, pan-searing, or roasting, this chop delivers both striking presentation and unbeatable taste.
£7.50
The Tomapork Chop is pork with real impact – a French-trimmed rib chop left long on the bone to create a show-stopping cut. With its rich marbling and generous eye of loin, it’s the pork lover’s equivalent of a beef tomahawk steak: bold in appearance, full of flavour, and tender when cooked right.
Sourcing
Our Tomapork Chops are cut from rare and native breed pigs reared on small Yorkshire farms. Outdoor-reared and slow grown, the pork develops natural sweetness and depth of flavour you won’t find in standard commercial pork.
About the Cut
This chop is taken from the loin, with the rib bone left intact and French-trimmed for dramatic presentation. The meat is tender and lean, balanced with a rim of creamy fat that bastes the chop during cooking, keeping it succulent and adding layers of flavour.
Cooking Methods
Grilled: Sear over high heat then finish gently to lock in juices.
Pan-Seared & Oven-Finished: Crisp the fat cap in a hot pan, then roast until just blushing inside.
BBQ: Ideal for the grill – cook low and slow with a final sear to char the edges and enhance the natural sweetness.
Nutritional Value
Pork is a natural source of lean protein, essential for repair and recovery, as well as providing B vitamins for energy and metabolism. The fat on the chop brings not only flavour but also satiety, making it a balanced indulgence.
Health Benefits
Well-reared pork is nutrient-dense and satisfying, making it a wholesome choice for those who enjoy meat with substance. By choosing native breed pork, you’re also supporting sustainable farming and higher welfare standards.
| Weight | 0.4 kg |
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MrsD83 (verified owner) –
I have purchased these a few times and they haven’t let me down! They are absolutely delicious! Either cooked indoors on the griddle, or outdoors on the BBQ, they turn out fantastic! With 2 different flavours, cooked differently, they are still divine!
Andy Harris (verified owner) –
Flame grilled, topped with a homemade Pineapple,Habanero Salsa.
Susan Cook (verified owner) –
Amazing well worth the money
Teresa McCardal (verified owner) –
These were flavoursome and tender and cooked evenly in griddle pan. Can’t wait for bbq time so we can enjoy them outdoors too.
Susan Falconer (verified owner) –
Gorgeous flavour
Sandra Watkins (verified owner) –
Stephen taylor (verified owner) –
These are like a cheap cheeky steak. Really tasty tender pork
Gavin Benstead (verified owner) –
ALAN GRAY (verified owner) –
Debra Carr (verified owner) –
My partner loved it, proper old fashioned tasting pork, would definitely purchase again.
Hristo Stefanov (verified owner) –
But no doubt it will be amazing if I judge by the other products.
Eddy Calenti (verified owner) –
David Murphy (verified owner) –
Jennita Hancock (verified owner) –
Excellent
Patrick Hamblin (verified owner) –
Delicious, observations, could be thicker, and should be an even thickness.