FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
A Show-Stopping Centrepiece
Our Tomapork Chop is a spectacular cut of rare breed pork, French-trimmed and left on the bone for maximum flavour. With its long rib handle and generous eye of tender loin meat, it’s the pork lover’s answer to a tomahawk steak – juicy, succulent, and packed with character. Perfect for grilling, pan-searing, or roasting, this chop delivers both striking presentation and unbeatable taste.
£7.50
The Tomapork Chop is pork with real impact – a French-trimmed rib chop left long on the bone to create a show-stopping cut. With its rich marbling and generous eye of loin, it’s the pork lover’s equivalent of a beef tomahawk steak: bold in appearance, full of flavour, and tender when cooked right.
Sourcing
Our Tomapork Chops are cut from rare and native breed pigs reared on small Yorkshire farms. Outdoor-reared and slow grown, the pork develops natural sweetness and depth of flavour you won’t find in standard commercial pork.
About the Cut
This chop is taken from the loin, with the rib bone left intact and French-trimmed for dramatic presentation. The meat is tender and lean, balanced with a rim of creamy fat that bastes the chop during cooking, keeping it succulent and adding layers of flavour.
Cooking Methods
Grilled: Sear over high heat then finish gently to lock in juices.
Pan-Seared & Oven-Finished: Crisp the fat cap in a hot pan, then roast until just blushing inside.
BBQ: Ideal for the grill – cook low and slow with a final sear to char the edges and enhance the natural sweetness.
Nutritional Value
Pork is a natural source of lean protein, essential for repair and recovery, as well as providing B vitamins for energy and metabolism. The fat on the chop brings not only flavour but also satiety, making it a balanced indulgence.
Health Benefits
Well-reared pork is nutrient-dense and satisfying, making it a wholesome choice for those who enjoy meat with substance. By choosing native breed pork, you’re also supporting sustainable farming and higher welfare standards.
| Weight | 0.4 kg |
|---|
Patrick Hamblin (verified owner) –
Delicious, observations, could be thicker, and should be an even thickness.
Rod Marsh (verified owner) –
Badass
Niall Jamieson (verified owner) –
simon (verified owner) –
first time to try and they didn’t disappoint , the best pork chop I’ve ever had
Paul Royston (verified owner) –
still in the freezer waiting for the day to be cooked.
Lyn Sturges (verified owner) –
but jusat know they will be delish too…
Nicholas Smith (verified owner) –
First time to try a Toma-Pork Chop and first time to try Grid Iron , delicious juicy chop(I roasted mine on gas mark 4), great prompt service, very competitive prices, many thanks and see you at checkout on the next order !!
Patrick Adler (verified owner) –
Excellent
Liam Fox (verified owner) –
Please,please Just BUY these.
Absolute Deluxe Quality and Taste.
Tell me I steered you wrong.
Chris Bendle (verified owner) –
Best pork steaks i have ever had fantastic.
Malcolm Payne (verified owner) –
Mark Jones (verified owner) –
James Walker (verified owner) –
Superb flavor
Loretta Hoh (verified owner) –
My 2 boys at home Love this…
Sarah Keyworth (verified owner) –
These are a lovely size and taste like pork used to taste.
Simply grilled or barbecued, they make a stunning meal. Great price too.