FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
Our Native Breed Minced Beef is made exclusively from cattle raised on North Yorkshire farms, known for their deep, beefy flavour and natural marbling. Carefully ground from a selection of shoulder and flank cuts, this mince is ideal for creating comforting dishes with real depth of character – from classic cottage pies to bolognese or hand-pressed burgers.
Freshly minced beef with around 20% fat for a delicious beefy flavour.
£8.50
Our Native Breed Minced Beef is a true reflection of slow-grown, traditionally reared cattle from the North Yorkshire countryside. Sourced from native British breeds such as Hereford, Shorthorn, and Belted Galloway, this mince is full of natural flavour thanks to their grass-based diet and slower growth rates, which produce meat with beautiful marbling and a rich, deep beefiness.
Our mince is coarsely ground from a mix of shoulder, flank, and brisket, giving a balance of lean meat and fat for tenderness and taste. It’s minced fresh for every order to retain maximum flavour and juiciness.
This mince is wonderfully versatile:
Cottage Pie & Shepherd’s Pie – Slow cook with onions, carrots, and herbs for a hearty filling.
Bolognese or Ragu – Simmer with tomatoes, garlic, and red wine for a rich sauce.
Handmade Burgers – Simply season, form into patties, and grill.
Chilli con Carne – Perfect for absorbing spices in slow-cooked dishes.
High in protein, rich in iron, B vitamins (especially B12), and essential fats, our mince provides energy and supports healthy muscle and brain function.
Thanks to their pasture-raised life, native breeds produce beef that’s naturally higher in omega-3 fatty acids and CLA (conjugated linoleic acid), supporting heart health and inflammation reduction. Our mince is additive-free, with no fillers—just pure beef.
Dragomir Hristov (verified owner) –
Jonathan Coles (verified owner) –
Nicholas Dowdeswell (verified owner) –
Ryan Smith-Evans (verified owner) –
Matt Pizzey (verified owner) –
Great burgers with just a little seasoning – great on griddle
Sibel Ugur (verified owner) –
Stella Spetch (verified owner) –
James Nelms (verified owner) –
Guy Poddar (verified owner) –
Phillip Curry (verified owner) –
Full of flavour, without being excessively fatty. Highly recomended.
Sheila Birkett (verified owner) –
Christopher Fowler (verified owner) –
….very tasty
William Moore (verified owner) –
Fantastic dry aged beef mince, it was a huge difference in both flavour and texture when compared to supermarket offerings. Well packaged and quickly delivered – e-comerse at its best!
Jasper Solomou (verified owner) –
George Thompson (verified owner) –