Two thick-cut beef fillet steaks, prepared from the tenderloin for an exceptionally tender, fine-textured steak.
Choose 2 × 170g (6oz), 2 × 227g (8oz) or 2 × 284g (10oz) per pack. Ideal for a steak dinner for two, with each steak individually portioned. Suitable for pan-frying, grilling or griddling.
Cook the thick fillet steaks in a hot pan or grill, then rest before serving.
Price range: £29.75 through £49.70
Fillet comes from the tenderloin, a lean, fine-textured cut prized for its tenderness. This pack contains two thick-cut individual steaks for a meal for two, rather than a whole fillet roasting joint. Choose the size to suit your meal below.
Fillet comes from a lightly worked muscle beneath the loin. It is naturally leaner and more delicately textured than many other steak cuts. The fillet is the smaller steak on the T-bone. For richer marbling, consider our sirloin steaks; for another versatile cut, see our flat iron steaks.
Pat dry, season and cook in a hot pan, on a grill or griddle. Cooking time depends on thickness and desired doneness, so use a meat thermometer where possible rather than fixed minutes per side. Rest before serving. The steaks may need gently reshaping after unpacking to give an even thickness.
Need a larger cut to roast or portion yourself? Choose our whole beef fillet. For a fillet centrepiece for two, see Chateaubriand, where available.
Michael Cooper (verified owner) –
A tender fillet of steak that’s full of flavour. Without doubt its the best we’ve had and we a are already back for more!
Michael York (verified owner) –
CATHERINE STEWART (verified owner) –
Hance Collison (verified owner) –
Robin Storey (verified owner) –
Excellent quality. Tender and tasty.
Pan fried, 3-4 minutes.
Very pleased.
Vimal Khosla (verified owner) –
Delicious steaks, well aged and now delivered by DPD. Arrived promptly in a 1 hour time slot
Joyce Hukin (verified owner) –
This is what a real butcher sells, tasty, tender & more-ish
Susan Roberts (verified owner) –
Carl Dallison (verified owner) –
First class larger steak , Delivered on time and packaged well.
David Goodey (verified owner) –
Sad that I wasn’t born in Yorkshire
Tim Hearn (verified owner) –
ALAN FOXLEY (verified owner) –
Absolutely brilliant
Alberto Bassi (verified owner) –
The quality of the meat is unmatchable. It come with a well thought trough packaging that preserve it very well. This is money very well spent!
Lauren SPENCER (verified owner) –
Fillet not my first choice steak. But these as fillet should be. Good for a change
Maria Thompson (verified owner) –
I personally didn’t eat these fillets, I only cooked them for my husband and son. But they looked so yummy. They really enjoyed them. Will defo be buying again.