FREE UK MAINLAND DELIVERY ON ORDERS OVER £70

Yorkshire Free Range Chicken

Yorkshire Free Range Whole Chicken – Approximately 1.6kg

A whole free-range chicken from Yorkshire, ideal for a traditional Sunday roast or family meal. Approximately 1.6kg (natural variation applies) and generally serves four. Roast whole, joint for individual dishes or use the remaining bones to make stock.

£14.56

Choose your delivery date at checkout. Delivery information
(233 customer reviews)
Approximate Weight: 1.6kg +/-
Serves: 4
Shelf life: 5 days
Delivery: Choose date at checkout

Description

Yorkshire Free Range Whole Chicken

Our whole Yorkshire free-range chicken is a versatile centrepiece for Sunday lunch and everyday family meals. The current product specification lists a bird of approximately 1.6kg, generally serving four. Exact weight naturally varies.

What will I receive?

One whole free-range chicken, approximately 1.6kg. This is a whole bird rather than prepared breasts, thighs or portions. Yorkshire sourcing and outdoor-access rearing are described in our existing product information; precise current farm and supplier details should be confirmed before making more specific provenance claims.

Cooking your chicken

Roast whole for a classic family dinner or poach gently before using the cooked meat in other dishes. Cooking times depend on the size of the bird and method. Check that the thickest part is thoroughly cooked using a food thermometer; a recognised benchmark is 75°C for 30 seconds, or an equivalent safe time-and-temperature combination.

Make more from a whole chicken

Use leftover cooked meat in another meal, and simmer the remaining bones for stock. If you prefer ready-portioned poultry, explore our free-range chicken breasts, chicken supremes, chicken thighs or whole chicken legs.

Storage

Keep refrigerated immediately after delivery and follow the use-by date and handling instructions on the packaging.

233 reviews for Yorkshire Free Range Chicken

  1. Carol Janes (verified owner) –

  2. Julie Blaney (verified owner) –

    Won’t ever buy supermarket chickens ever again!

  3. Patricia Walker (verified owner) –

  4. Mary Gillender (verified owner) –

  5. Sheila Birkett (verified owner) –

  6. Howard (verified owner) –

    I jointed this . The breasts are large and plump and the thighs like the breasts very tasty. The crate made a good chicken stock. Nose to tail eating at its best.

  7. Christine Sewell (verified owner) –

    Super tasty chicken.

  8. Kevin Tye (verified owner) –

    Very happy with this roasting chicken. Good size for 4. Really enjoyed the taste. 🙂

  9. Neal Avent (verified owner) –

  10. John Attridge (verified owner) –

    Very tasty chicken.

  11. Deborah Edwards (verified owner) –

    Good meaty bird and lots of taste

  12. Jane Clarke (verified owner) –

  13. David Seamarks (verified owner) –

  14. George Thompson (verified owner) –

  15. Simon Bicknell (verified owner) –

Add a review

Your email address will not be published. Required fields are marked *


Related Recipes from The Grid Iron Gourmet

Roast Chicken Dinner Recipe

Lemon & Thyme Roast Chicken Dinner

Coronation Chicken Wrap Recipe

Coronation Chicken Wraps

Tuscan Chicken with Butter Beans and Cavalo Nero r

Italian-Style Braised Whole Chicken with Cavolo Nero & Butter Beans

One-Pot West African–Style Chicken r

One-Pot West African–Style Chicken with Peanuts, Sweet Potato & Greens

One-Pot Indian-Spiced Whole Chicken r

One-Pot Indian-Spiced Whole Chicken

Grid Iron Gourmet - Roast Chicken and Cherry Tomatoes l

Butter-Roast Chicken with Vine Tomatoes and Tenderstem Broccoli

Spatchcock Chilli Chicken Kamado r

Spatchcock Chicken with Chilli & Honey Glaze

Roast Chicken with Streaky Bacon r

Yorkshire Free Range Chicken with Streaky Bacon, Stuffed with Sage & Onion Sausage Meat

Chciken and Ham Pie

Chicken and Ham Pie with Parmesan and Sundried Tomatoes

Roast Chicken p

Roast Chicken with Sausage Stuffing ( Ninja Foodi)

Chicken Pie Recipe

Chicken & Mushroom Pie

Grid Iron Gourmet - Jointing Chicken r

Breaking Down a Whole Chicken

Chicken Thighs

Mediterranean Chicken with Peppers and Tomatoes

Load More