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Yorkshire Free Range Chicken Thighs 4 x 150g

Yorkshire free range boneless chicken thighs, all grain-fed, hand prepared to order, then air chilled to give you the freshest chicken possible.

£9.90

(126 customer reviews)
Approximate Weight: 4 x 150g
Serves: 4
Shelf life: 5 days
Delivery: Choose date at checkout

Description

 

Our Yorkshire free range chicken thighs are full of flavour and a more economical alternative to chicken fillets and supremes. They are moist and tender and perfectly suited to roasting or serving in a sauce.

It’s worth keeping a few packs in the freezer for a low budget quick meal during the week.

Cooking in the Oven

Preheat the oven to 220℃.

Rub the chicken thighs with a little oil and season with salt and pepper. The oil will help the chicken to brown in the oven. At this point you could replace the oil with a sauce or you may have marinated the chicken thighs before hand.

Put the thighs in a baking dish and into the oven, uncovered, for about 20 minutes. To check that the chicken is cooked, use a thermometer to check the internal temperature in the thickest part of the thigh. It should be 82℃. If it isn’t cooked, put it back in the oven and check again in five minutes or so.

When you’re happy that your chicken thighs are cooked, remove them from the oven and cover the pan loosely with some baking foil. They should be rested for around ten minutes, during which time the meat will retain it’s juices and cool slightly.

Additional information

Weight .5 kg
pack-size

, ,

126 reviews for Yorkshire Free Range Chicken Thighs 4 x 150g

  1. Jasper Solomou (verified owner)

  2. George Thompson (verified owner)

    Our second order with Grid Iron which arrived on time, was well packed and what we have used so far is excellent, certainly better than the meat sold in Tesco’s, Morrison’s and Asda.

  3. Sue Roberts (verified owner)

    This is excellent meat for both Indian and Italian dishes, it cooks well, doesn’t shrink and tastes heavenly.

  4. DAVID JONES (verified owner)

    Well packed along with other item.
    Good size plenty it meat cooked them in a casserole very tasty will purchase again. Great price.

  5. Andrea Clarke (verified owner)

  6. Mary Oliver (verified owner)

  7. Samantha Rundell (verified owner)

  8. Ian Brock (verified owner)

  9. Ashish Sood (verified owner)

  10. ALAN FOXLEY (verified owner)

  11. Matt Innes (verified owner)

    Excellent in casserole

  12. Jennifer Rodak (verified owner)

    Perfect for tray bakes.

  13. christine (verified owner)

  14. KRYSTALLA WARD (verified owner)

    Makes a wonderful casserole with the bacon lardons

  15. Dave bellingham (verified owner)

    Very meaty and very tasty

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