FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
Everyone loves a Hot Dog, the problem is we always get that nagging feeling of wondering what’s actually in it. The Grid Iron Company have solved that problem by producing a traditional Frankfurter made with outdoor reared high welfare pork from farms in North Yorkshire. Each Frank is made by hand using the best pork and natural casings before being lightly smoked over beech wood chips.
£8.95
Everyone loves Frankfurters (Hot Dogs), the problem is we always get that nagging feeling of wondering what’s actually in it. The Grid Iron Company have solved that problem by producing a traditional Frankfurter made with outdoor reared, higher welfare pork from North Yorkshire. Each of our Yorkshire Frankfurters is made by hand using the best pork and natural casings before being lightly smoked over wood chips.
Frankfurters are made all over the world, so why not use some great Yorkshire native breed pork to add that bit of confidence in the quality of what you’re eating.
Our pork is from local farms in North Yorkshire. These pigs produce meat with great depth of flavour and a healthy natural fat content. This makes the pork perfect for producing Yorkshire Frankfurters with the right texture and that all important “snap”. Our Yorkshire Frankfurters are an “emulsion” sausage where the pork meat and fat are blended at the right temperature before being filled into natural casings.
Our Franks are made by Artisan charcutiers who care deeply about the quality and consistency of the product and who have brought their wealth of experience, over many decades, to produce an authentic tasting Hot Dog made entirely in the UK.
Cook for 6-10 minutes in boiling water.
| Weight | .5 kg |
|---|
Yorkshire Pork (76.00%), Water, Salt: (Salt, Preservative: E250), Spices: (Spices, Dextrose, MSG: E621, Spice Extracts), Stabilisers: (Stabiliser: E450, E451, Emulsifier: E471, Antioxidant: E300, E301, Dextrose, Acidifier: E330, Spice Extracts), Sweetener: (Dextrose (Corn))
Allergens listed in bold.
NUTRITION (per 100g): Energy 870.1kJ, 209.4kcal, Fat 16g, of which saturates 5.7g, Carbohydrate 0.2g, of which sugars 0.2g, Protein 16.1g, Salt 2.3g
ALAN ANKERS (verified owner) –
Susan Roberts (verified owner) –
Donni Watchorn (verified owner) –
Ewan Ingram (verified owner) –
James McLean (verified owner) –
Mark Campbell (verified owner) –
Simon Partington (verified owner) –
Highly recommend. Lovely with a touch of English mustard.
ANDREW MEAD (verified owner) –
Vivienne Simister (verified owner) –
Another had to give a star to submit the other reviews. This needs sorting.
Anne Hanley (verified owner) –
I had never been a fan of frankfurters but encouraged by the reviews and Brain Turner’s comments I bought some. We had these between crusty bread for our New Year’s Eve supper and I think we have discovered a new foodie tradition! They were brilliant!Great taste and texture.
James (verified owner) –
Best Frankfurters for taste and very filling!
George Anderson (verified owner) –
Ross Greig (verified owner) –
Fantastic
David Robinson (verified owner) –
Best Bockwurst outside of Germany, delicious!
Bernie (verified owner) –