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Yorkshire Frankfurters (Top Dogs)
Yorkshire Frankfurters (Top Dogs) - Image 2

Yorkshire Frankfurters (Top Dogs)

SLOW GROWN FAST FOOD

Everyone loves a Hot Dog, the problem is we always get that nagging feeling of wondering what’s actually in it. The Grid Iron Company have solved that problem by producing a traditional Frankfurter made with outdoor reared high welfare pork from farms in North Yorkshire. Each Frank is made by hand using the best pork and natural casings before being lightly smoked over beech wood chips.

£8.95

(180 customer reviews)
Approximate Weight: 90g each
Serves: 4
Shelf life: 10 days
Delivery: Choose date at checkout

Description

Yorkshire Frankfurters! How can that be?

Everyone loves Frankfurters (Hot Dogs), the problem is we always get that nagging feeling of wondering what’s actually in it. The Grid Iron Company have solved that problem by producing a traditional Frankfurter made with outdoor reared, higher welfare pork from North Yorkshire. Each of our Yorkshire Frankfurters is made by hand using the best pork and natural casings before being lightly smoked over wood chips.

Frankfurters are made all over the world, so why not use some great Yorkshire native breed pork to add that bit of confidence in the quality of what you’re eating.

Our pork is from local farms in North Yorkshire. These pigs produce meat with great depth of flavour and a healthy natural fat content. This makes the pork perfect for producing Yorkshire Frankfurters with the right texture and that all important “snap”. Our Yorkshire Frankfurters are an “emulsion” sausage where the pork meat and fat are blended at the right temperature before being filled into natural casings.

Our Franks are made by Artisan charcutiers who care deeply about the quality and consistency of the product and who have brought their wealth of experience, over many decades, to produce an authentic tasting Hot Dog made entirely in the UK.

Cook for 6-10 minutes in boiling water.

Additional information

Weight .5 kg

180 reviews for Yorkshire Frankfurters (Top Dogs)

  1. Joanna Tyler (verified owner) –

    I have bought these several times and I always have to buy an extra pack to spilt with my Dad and Nan!

  2. Andrew Lee (verified owner) –

  3. Ashley Howard (verified owner) –

  4. philip cooke (verified owner) –

  5. Susan Weeds (verified owner) –

  6. Carole Lightfoot (verified owner) –

  7. Deborah Tunnicliffe (verified owner) –

  8. frank murphy (verified owner) –

  9. Lauren SPENCER (verified owner) –

    Great tasting hot dog.

  10. Lukas Holcek (verified owner) –

  11. Terence (verified owner) –

    very meaty,easy to cook

  12. Maureen Phillips (verified owner) –

  13. Jane Higgins (verified owner) –

  14. Alexis Leal (verified owner) –

  15. Stephen Kilcullen (verified owner) –

    Very nice was just expecting a bit more spice but still beautiful

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Yorkshire Pork (76.00%), Water, Salt: (Salt, Preservative: E250), Spices: (Spices, Dextrose, MSG: E621, Spice Extracts), Stabilisers: (Stabiliser: E450, E451, Emulsifier: E471, Antioxidant: E300, E301, Dextrose, Acidifier: E330, Spice Extracts), Sweetener: (Dextrose (Corn))
Allergens listed in bold.
NUTRITION (per 100g): Energy 870.1kJ, 209.4kcal, Fat 16g, of which saturates 5.7g, Carbohydrate 0.2g, of which sugars 0.2g, Protein 16.1g, Salt 2.3g

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