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Mount Grace – Dry Cured Smoked Back Bacon – 240g

Traditional Yorkshire Bacon from Mount Grace Charcuterie

This bacon is made for us by our friends at Mount Grace Charcuterie from free range Yorkshire pork. It is dry cured, using our sea salt cure and naturally smoked by Jake at The Holy Smokery.

This a thinner cut than our Old Fashioned Bacon and has the rind removed.

There are six slices in the pack.

£5.25

(31 customer reviews)
Approximate Weight: 240g
Shelf life: min 10 days
Delivery: Choose date at checkout

31 reviews for Mount Grace – Dry Cured Smoked Back Bacon – 240g

  1. Valerie Thomas (verified owner)

    Not tried yet.looks good

  2. Sharon Fleming (verified owner)

  3. Jo Clark (verified owner)

  4. Amanda Clifford (verified owner)

    Great taste and quality

  5. Neil Johnston (verified owner)

  6. Nick Cable (verified owner)

  7. john brown (verified owner)

  8. arthur mountford (verified owner)

  9. David Peet (verified owner)

  10. Sharon Faley (verified owner)

    Full of flavour and just how bacon should taste

  11. Frederick Waite (verified owner)

  12. Vivien Chesman (verified owner)

  13. Mr David Busher (verified owner)

    Have not tried yet

  14. Turner Gillian (verified owner)

    Smokey and crisp

  15. Alan Flewin (verified owner)

    Great flavoursome smoked Bacon goes well with a full English breakfast at any time.

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