FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
FREE UK MAINLAND DELIVERY ON ORDERS OVER £50
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FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
This pepperoni is expertly seasoned with a mix of sweet smoked paprika, fennel seeds, peppercorns, cracked black pepper, and ground cayenne, creating a rich, spicy profile. A touch of red wine enhances its depth of flavour, adding a subtle, aromatic note.
This saucisson is perfect for slicing and adding to charcuterie boards, pizzas, or sandwiches, offering a satisfying kick and a taste of Yorkshire’s butchery excellence in every bite.
£10.50
Lishman’s Pepperoni Saucisson is a rich and flavour-packed charcuterie that showcases the perfect balance between beef and Yorkshire pork, making up 51% and 41% of the blend, respectively. This pepperoni is thoughtfully crafted to deliver a bold, spicy experience, seasoned with a carefully selected mix of sweet smoked paprika, fennel seeds, peppercorns, cracked black pepper, and ground cayenne. The seasoning not only brings warmth and complexity to the flavour but also reflects the tradition of fine charcuterie.
Adding to its depth, a touch of red wine is incorporated into the recipe, enhancing the saucisson with a subtle, aromatic richness. This red wine, partially de-alcoholised, melds beautifully with the spices, contributing to the overall character of the pepperoni.
Lishman’s Pepperoni Saucisson is versatile, making it a fantastic addition to a variety of dishes. Slice it thinly for an eye-catching and delicious charcuterie board, where its vibrant colour and robust flavour will stand out. It’s also perfect for topping pizzas, where the combination of smoky paprika and fennel can elevate a simple dish into something extraordinary. Additionally, this pepperoni adds a spicy kick to sandwiches, bringing a taste of artisanal Yorkshire charcuterie to everyday meals.
Rooted in Yorkshire’s rich butchery heritage, Lishman’s Pepperoni Saucisson is more than just a cured meat—it’s a celebration of traditional methods, high-quality ingredients, and the passion that goes into every product from Lishman’s. Whether enjoyed on its own or as part of a larger culinary creation, this pepperoni delivers an unforgettable taste experience.
INGREDIENTS: Beef (51.00%), Yorkshire Pork (41.00%), Curing Salt: (Salt, Preservative: E250), Red Wine (1.90%): (Partially De-alcoholised Red Wine, Salt, Preservative: E220 (Sulphites)), Seasoning: (Spices, Dextrose, Salt, Colouring: E316, Smoke Aroma, Glucose Syrup, Aroma, Spice Extracts), Sweet Smoked Paprika, Fennel Seeds, Peppercorns, Cracked Black Pepper, Ground Cayenne
ALLERGENS: E220, Sulphite, Sulphites
NUTRITION: (Mean value per 100g) Energy 1889.9kJ, 451.3kcal, Fat 40.0g, of which saturates 14.6g, Carbohydrate 0.1g, of which sugars 0.1g, Protein 22.5g, Salt 3.9g
Lishman’s Pepperoni Saucisson is a rich and flavour-packed charcuterie that showcases the perfect balance between beef and Yorkshire pork, making up 51% and 41% of the blend, respectively. This pepperoni is thoughtfully crafted to deliver a bold, spicy experience, seasoned with a carefully selected mix of sweet smoked paprika, fennel seeds, peppercorns, cracked black pepper, and ground cayenne. The seasoning not only brings warmth and complexity to the flavour but also reflects the tradition of fine charcuterie.
Adding to its depth, a touch of red wine is incorporated into the recipe, enhancing the saucisson with a subtle, aromatic richness. This red wine, partially de-alcoholised, melds beautifully with the spices, contributing to the overall character of the pepperoni.
Lishman’s Pepperoni Saucisson is versatile, making it a fantastic addition to a variety of dishes. Slice it thinly for an eye-catching and delicious charcuterie board, where its vibrant colour and robust flavour will stand out. It’s also perfect for topping pizzas, where the combination of smoky paprika and fennel can elevate a simple dish into something extraordinary. Additionally, this pepperoni adds a spicy kick to sandwiches, bringing a taste of artisanal Yorkshire charcuterie to everyday meals.
Rooted in Yorkshire’s rich butchery heritage, Lishman’s Pepperoni Saucisson is more than just a cured meat—it’s a celebration of traditional methods, high-quality ingredients, and the passion that goes into every product from Lishman’s. Whether enjoyed on its own or as part of a larger culinary creation, this pepperoni delivers an unforgettable taste experience.
We deliver on a next day service throughout the UK mainland (please see below for restrictions). Your order is shipped in an insulated box.
Our delivery service allows you to pick a delivery date in advance when you reach the checkout. Our delivery days are Tuesday to Friday.
We use a courier service. They will notify you on the morning of delivery with an estimated time for delivery.
WE PROVIDE A TWO DAY SERVICE TO THE FOLLOWING AREAS. THIS IS NOT SUITABLE IN VERY HOT WEATHER These are:
Scottish Mainland – AB30, AB33-AB36, DD8, DD9, FK16
Scottish Highlands – AB37-AB38, AB42-AB45, AB53-AB56, IV21-IV24, IV26-IV28, IV40, IV52-IV54, KW1-KW14, PA36, PA40, PH30-PH33, PH34-PH41
Scottish Offshore – HS1-HS9, IV41-IV51, IV54-IV56, KA27-KA28, KW15-KW17, PA20, PA41-PA49, PA62-PA76, PH42-PH44, ZE1-ZE3 –
Northern Ireland – WE ARE UNABLE TO SHIP TO NORTHERN IRELAND AT THE MOMENT
WE’RE NOW OFFERING FREE DELIVERY IN CERTAIN POST CODE AREAS AROUND SKIPTON, ILKLEY, OTLEY, HARROGATE, RIPON, PATELY BRIDGE AND GRASSINGTON.
The post codes included are the following: HG1, HG2, HG3, HG4, LS21, LS29, BD20, BD23.
When you get to the checkout and enter your delivery address, you should automatically qualify for this option. If this doesn’t happen, please let us know.
Our delivery days will be Thursday & Friday each week. Please select the day you would prefer, we’ll be in touch if there’s a problem. If you need something on a different day, please get in touch and we’ll do our very best to help.
We’re proud to support FareShare Yorkshire.
