FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
Our Wagyu Beef Bresaola with Horseradish and Shiitake Mushroom combines premium North Yorkshire Wagyu beef with the zing of horseradish and earthy shiitake.
This air-dried, thinly sliced delicacy offers rich, balanced flavours and a melt-in-the-mouth texture – perfect for charcuterie boards, salads, or gourmet sandwiches.
£6.95
Out of stock
This bresaola boasts a harmonious blend of savoury and aromatic flavours. Horseradish adds depth to beautifully complement the beef’s natural richness, while the mix of juniper berries, thyme, rosemary, and black pepper add layers of complexity. The crushed coriander seeds and dried mushrooms contribute an earthy undertone, rounding off this gourmet treat.
Best enjoyed thinly sliced, Yorkshire Wagyu Beef Bresaola is perfect as part of a charcuterie board, paired with your favourite cheeses, nuts, and fruits. It also makes a sumptuous addition to salads or served simply with a drizzle of olive oil and a squeeze of lemon for a delightful starter.
Wagyu beef is not only prized for its flavour but also for its nutritional benefits. Rich in omega-3 and omega-6 fatty acids, it provides a healthier profile compared to other beef types. The curing process retains these beneficial fats, ensuring you enjoy a delicious yet nutritious snack.
To experience the full depth of flavour, allow the bresaola to come to room temperature before serving.
Explore the distinct taste of North Yorkshire with every bite of our Yorkshire Wagyu Beef Bresaola, where traditional craftsmanship meets innovative flavour.
Wagyu Beef Silverside, Curing Mix: Salt (contains sodium nitrite [E250] and sodium nitrate [E251]), Brown Sugar. Aromatic Additions: Horseradish, Juniper Berries (crushed), Thyme, Rosemary, Black Pepper, Coriander Seeds, Dried Shiitake Mushrooms.
