FRESH, NOT FROZEN
DELIVERY FREE OVER £70
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
FRESH, NOT FROZEN
DELIVERY FREE OVER £70
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
Minimum weight: 2kg+ · Serves approximately 5. Chicken forms the main roast, with smaller layers of pheasant and wood pigeon for added flavour.
Christmas delivery: Available delivery dates from 1 to 23 December 2026, subject to checkout availability.
Allergens: WHEAT (gluten) and SULPHITES. These are declared in the pork sausage-meat stuffing. Please check the delivered pack for the full ingredients list or contact us if you have any specific allergy questions.
£58.95
Our Yorkshire Three Bird Roast brings together free-range chicken, pheasant and wood pigeon, with traditional pork sausage-meat stuffing and an outer wrap of Mount Grace streaky bacon. Chicken is the principal meat, with smaller layers of pheasant and wood pigeon adding the flavour of British game. It is a richly flavoured Christmas centrepiece that can be carved into slices.
Minimum supplied weight: 2kg+. Allow approximately five servings, depending on appetites and accompaniments. The exact weight of your roast may be higher.
The principal components are chicken, pheasant, wood pigeon, pork sausage-meat stuffing and streaky bacon. Our documented pork sausage-meat specification lists WHEAT (gluten) and SULPHITES as allergens; these are also declared on our standard pork sausages. The current 2026 allergen declaration for this roast has been confirmed. If you have a food allergy or intolerance, please contact us for an up-to-date ingredient check before placing an order. Check the label on the delivered product.
Preheat the oven to approximately 190°C. Cover the roast loosely with foil while it cooks, removing the foil for the final 30 minutes to brown the bacon. Oven temperatures and roasting times vary with the actual weight and the appliance, so use a clean meat thermometer rather than a fixed time alone. The thickest part of the roast, including the centre of the sausage-meat stuffing, should reach at least 75°C for 30 seconds. Rest for around 20 minutes before slicing. Follow any current cooking guidance supplied with the pack.
This seasonal roast is supplied for delivery between Tuesday 1 December and Wednesday 23 December 2026 inclusive, on the delivery dates available at checkout. It is not available for delivery after 23 December.
For a whole roasting bird, see our Yorkshire Christmas Cockerel; for easier carving and a smaller table, see our Yorkshire Christmas Cockerel Crown. Those two products have a separate delivery window of 22–23 December only. For cooking ideas, explore Grid Iron Gourmet.
Michelle Ward (verified owner) –
tried for the first time and was not disappointed. exceptional piece of meat and will order again. Grid Iron never disappoints. well done.
Catriona Middleton (verified owner) –
Our 3 bird roast arrived as promised on the specified date, with careful cooling packaging. The instructions on how to cook were helpful and the 3 bird roast was absolutely delicious! Will definitely be ordering again next year!
Mumtaz Cooke (verified owner) –
Our Christmas meat – the three birds roast – was just delicious! Young and old enjoyed it thoroughly! So thank you for that!
Jane CORTON (verified owner) –
Lovely succulent roast and absolutely no waste…
Joyce Laval (verified owner) –
Excellent bird, will definitely buy again.
Sarah Evans (verified owner) –
It was perfect! Meat was succulent, the layers between the different birds was obvious, stuffing was really lovely. It cooked well. It was said to serve 6, but it did 8 with leftovers alongside all the other Christmas Day food. It was so lovely we will be ordering again.
Stephen Day (verified owner) –
3rd time bought and perfect as usual.
Lesley Percy (verified owner) –
The best tasting meat I have ever bought. The whole family enjoyed it and no waste. Perfect size for 6.
Tim Tilford (verified owner) –
Really enjoyed our Christmas multibird roast. The pros and the cons. Pros: waaaaay better than a turkey. Multibird boneless plus bacon = better and easier Christmas poultry option. Con: the pheasant is half way between tasting like chicken and tasting like liver. If you don’t like the taste of game then this shouldn’t be an option for you. Basically, it has game bird in it. If this isn’t an issue then 10/10. If not, buy something else..
T Norris (verified owner) –
This was a show stopper!
Chris (verified owner) –
You’ve saved our Christmas! To take the trouble to deliver personally after the shambles of DPD and others was unexpected but absolutely WONDERFUL! Can’t thank you enough
Jackie Evans (verified owner) –
Gillian Fawcett (verified owner) –
Three bird toast was amazing, only downside was DPD delivered a day late.
Jen Coulston-Herrmann (verified owner) –
Superb service….delivered exactly when they said they would. Packaging extremely good and the 3 bird roast for the dinner party was absolutely delicious. I will definitely be ordering again in the future. Thank you so much for excellent service and a wonderful product!
Monia Zappalorti (verified owner) –