Description
Ingredients & Allergens
Ingredients: Pork (71%), water, salt, WHEAT flour (calcium carbonate, iron, niacin and thiamin), rusk (WHEAT), spices, stabilisers: diphosphates E450, dextrose, preservative: E221 (SULPHITES), sugar, yeast extract, herbs, antioxidant: ascorbic acid, natural flavourings, dried onion, flavouring.
Allergens: WHEAT (gluten), SULPHITES. Please check the label on the pack for the latest ingredient and allergen information.
Cooking methods
Pan-fry, grill or oven-bake over a medium heat, turning occasionally, until golden brown and thoroughly cooked. Allow around 12–15 minutes, depending on thickness and cooking method.
Serving suggestions
- Serve as part of a full English breakfast with eggs, bacon, tomatoes, mushrooms and beans.
- Use in a breakfast roll or sausage sandwich.
- Add to sausage casseroles, lentil stews or tray bakes.
- Slice into an omelette or frittata.
Other sausage styles
For a larger 100g sausage for grilling or BBQs, see our Jumbo Pork Sausages. For Cumberland-style sausages, see our Rare Breed Pork Cumberland Sausages.


David W (verified owner) –
Very nice meaty sausage with good flavour, well seasoned and a slightly gamey taste which was nice. Only had a three day shelf life otherwise it would have been five stars.
Terry Booker (verified owner) –
Caroline Pursglove (verified owner) –
Loved, loved loved them, Proper sausages.
Margaret Pernavas (verified owner) –
Very tasty – loved these. Will buy again
Jane Doubleday (verified owner) –
Tasty no fat hardly
Nicholas Dowdeswell (verified owner) –
May Woolford (verified owner) –
I am sure these are perfect with great flavour
Nick Podeschi (verified owner) –
Alexander Bannon (verified owner) –
Lovely tasty sausage
John Jones (verified owner) –
Very good excellent y sausages. Our son took a pack to share at his hall of residence, great feedback from his fellow undergraduates
Sarah Braid (verified owner) –
Tried these sausages a couple of nights ago and they were good!
Robert Jeremy Rushmer (verified owner) –
John O’Mahoney (verified owner) –
Frank Wilby (verified owner) –
My family thoroughly enjoyed these sausages. The quality and taste is excellent.
Jane Sheard (verified owner) –
Proper bangers… no shrinkage just full of flavour.