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Rare Breed Pork Sausages (450g)

Sausages made from cuts of our rare breed pork.

Simple, honest flavour to start your day.

Our Traditional Pork Breakfast Sausages are made the old-fashioned way — using only prime cuts of British pork and just enough seasoning to let the natural flavour of the meat shine through. Mild and gently seasoned, they’re perfect for anyone who prefers a more subtle, traditional taste without overpowering herbs or spices.

Delicious with eggs, toast, and beans, or simply enjoyed on their own, these sausages are the perfect complement to a proper cooked breakfast.

£4.95

(255 customer reviews)
Approximate Weight: 450g
Serves: 6 Sausages
Shelf life: Min 5 days
Delivery: Choose delivery date at checkout

Description

Sourcing

We use only select cuts of British pork sourced from trusted farms with high animal welfare standards. The meat is freshly minced and hand-mixed with minimal seasoning to preserve its natural, meaty character.

About the cut

Our breakfast sausages are made with a balance of shoulder and belly pork for a juicy, succulent texture and full-bodied flavour. The natural casings give them a satisfying bite and a traditional look.

Cooking methods

These sausages are best cooked gently to preserve their mild flavour. Pan-fry, grill, or oven-bake over a medium heat, turning occasionally, until golden brown and cooked through. They’re ready to enjoy in about 12–15 minutes.

Nutritional value

High in protein and naturally rich in iron and B vitamins, these sausages are a wholesome start to the day. Made without unnecessary fillers, artificial colours, or strong spices — just good meat and a pinch of seasoning.

Serving suggestions

  • As part of a classic full English breakfast with eggs, bacon, tomatoes, mushrooms, and beans.

  • In a warm, buttered breakfast roll with a drizzle of ketchup or brown sauce.

  • Sliced into an omelette or frittata for added richness.

  • Served with pancakes or waffles for a savoury-sweet brunch.

255 reviews for Rare Breed Pork Sausages (450g)

  1. David W (verified owner)

    Very nice meaty sausage with good flavour, well seasoned and a slightly gamey taste which was nice. Only had a three day shelf life otherwise it would have been five stars.

  2. Terry Booker (verified owner)

  3. Caroline Pursglove (verified owner)

    Loved, loved loved them, Proper sausages.

  4. Margaret Pernavas (verified owner)

    Very tasty – loved these. Will buy again

  5. Jane Doubleday (verified owner)

    Tasty no fat hardly

  6. Nicholas Dowdeswell (verified owner)

  7. May Woolford (verified owner)

    I am sure these are perfect with great flavour

  8. Nick Podeschi (verified owner)

  9. Alexander Bannon (verified owner)

    Lovely tasty sausage

  10. John Jones (verified owner)

    Very good excellent y sausages. Our son took a pack to share at his hall of residence, great feedback from his fellow undergraduates

  11. Sarah Braid (verified owner)

    Tried these sausages a couple of nights ago and they were good!

  12. Robert Jeremy Rushmer (verified owner)

  13. John O’Mahoney (verified owner)

  14. Frank Wilby (verified owner)

    My family thoroughly enjoyed these sausages. The quality and taste is excellent.

  15. Jane Sheard (verified owner)

    Proper bangers… no shrinkage just full of flavour.

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