FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
From cattle grazed on North Yorkshire pastures, these burgers are 100% beef with nothing added. The beef is allowed to age for a minimum of 10 days to allow the flavour to develop before being made into 6oz patties.
Original price was: £23.12.£20.81Current price is: £20.81.
| Weight | 1.7 kg |
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| pack-size | 10 x 170g (6 oz), 2 X 120g (4oz), 2 x 170g (6 oz), 4 X 120g (4 oz), 4 X 170g (6 oz), 10 x 120g (4 oz) |
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Stephen Danbury (verified owner) –
Daniel Standen (verified owner) –
Great burgers
Dean Sockalingum (verified owner) –
Great meaty burgers nice amount of fat to meat and helped remain succulent.Fab buy!
Andrea Clarke (verified owner) –
Marek Milejski (verified owner) –
Alex Finer (verified owner) –
Robert Brade (verified owner) –
Great flavor and texture. A big bite and fulfilling although I wish Grid Iron would also offer same quality thinner burgers like the French ones for more versatile BBQs.
Roger Aiken (verified owner) –
BBQ’s but not as nice as I thought they would be sorry
Phillip Curry (verified owner) –
Simply the best burgers we have tried.
Frances Sharp (verified owner) –
Giuseppe Cacchio (verified owner) –
Very tasty with pickled cucumber and mustard
Luke Peters (verified owner) –
These are, by a county mile, the best tasting burgers myself or my partner have ever eaten!! Worth the money vs regular burgers you may pickup in a supermarket/local butcher. Super moist, super tasty, will never buy another burger anywhere else!
Jean Preston (verified owner) –
Fantastic
Niall Taylor (verified owner) –
Quality product, absolutely first class
Robert (verified owner) –
Pure luxury – honour this burger with a brioche bun and gates of heaven open