FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
This bacon is made for us by our friends at Mount Grace Charcuterie from free range Yorkshire pork bellies. It is dry cured, using our sea salt cure and then air dried.
This a thinner cut than our Old Fashioned Bacon and has the rind removed.
There are eight slices in the pack.
£5.35
Sharon Faley (verified owner) –
Just how bacon used to taste
James Davies (verified owner) –
Joseph Hodson (verified owner) –
Tony Wright (verified owner) –
too thin
Gerry Pleva (verified owner) –
David Atkinson (verified owner) –
I like this a lot,proper and sort of local.
Andrew Mudie (verified owner) –
good bacon
Lois Fell (verified owner) –
Nicholas Dowdeswell (verified owner) –
Steven Wartman (verified owner) –
Once it’s cooked down the meat is fantastic!!