Additional information
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FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
The secret recipe for Doreens’s black pudding was devised by Doreen Haigh over 20 years ago. The black puddings are oven baked rather than boiled concentrating the puddings flavour in the most effective way to give a drier, meatier taste.
£4.75 – £9.50Price range: £4.75 through £9.50
Ingredients: water, pork fat, rusk wheat (GLUTEN), flour, salt, rising agent e503, barley (GLUTEN) flakes, Haemoglobin powder, salt, dried onion powder, spices (coriander, pepper, pimento), herbs (sage, spearmint, thyme, marjoram), flavouring, dried blood, hydrolysed vegetable protein(SOYBEAN), spice extract, anticaking agent e551.
Allergen Advice: For allergens, including cereals containing gluten, see ingredients in UPPERCASE.
Colin McAlinden (verified owner) –
Andrew Gull (verified owner) –
This is our favourite black pudding, I buy the Kg and portion into thick slices for freezing. one thick slice with old fashioned bacon or Mount Grace back and streaky bacon breakfast for a king.
Deborah Hoyle (verified owner) –
Yvonne Thomas (verified owner) –
An excellent tasty black pudding
Virginia McElvenney (verified owner) –
Best black pudding .
Jennita Hancock (verified owner) –
Utterly fantastic
Duncan Tomkins (verified owner) –
Very nice black pudding
Jackie Kelly-Abel (verified owner) –
Yummy
Martin Godwin (verified owner) –
Alan Needham (verified owner) –
Had two people saying they didn’t like black puddling. Both asked for a little more. Definitely not surprised it’s won awards.
Michael Naylor (verified owner) –
Superb real black pudding,excellent service from Grid Iron.Thank you.
Trevor Wakefield (verified owner) –
A huge on a plate
J Kielty (verified owner) –
Bryan Davis (verified owner) –
Very nice, the best black pudding I’ve ever had actually.
Nuala Rosenvinge (verified owner) –
As good as ever.