DELIVERY IS FREE ON ORDERS OVER £50
Choose your delivery date at the checkout.

FRESH, NOT FROZEN

DELIVERY FREE OVER £50

PICK DELIVERY DATE AT CHECKOUT

FROM LOCAL FARMS

Dales Heritage Lamb Salami – Sliced

This salami is a celebration of innovation, tradition, and the art of charcuterie, offering a unique and memorable flavour profile that stands as a testament to the quality of Yorkshire Dales lamb and the creativity behind its seasoning blend.

£5.95

Approximate Weight: 60g +/-

Related Recipes from The Grid Iron Gourmet

Recipes for this coming soon

Tasting Notes

Initial Notes:

From the first taste, the distinct presence of dried mint and rosemary greets the palate, offering a refreshing herbal brightness that perfectly complements the lamb’s flavours. These initial notes are reminiscent of traditional lamb pairings.

Middle Tones:

As the salami lingers on the tongue, the warm, earthy undertones of ground cumin and crushed coriander seeds begin to emerge, grounding the herbal brightness with their depth. The addition of smoked paprika introduces a subtle smokiness and a hint of sweetness, adding complexity without overwhelming the lamb’s natural taste.

Background Accents:

Woven throughout are the subtle hints of dried thyme and oregano, which provide a whisper of earthiness and a touch of bitterness, respectively. This complexity is punctuated by the robust kick of ground black pepper, offering a spicy counterpoint that enhances the overall flavour profile.

Finish:

The experience concludes with the anise-like sweetness of fennel seeds and the pungent, earthy base provided by garlic. These final notes linger, leaving a memorable aftertaste that invites further exploration.

Texture and Sensory Experience:

Beyond its taste, the “Dales Heritage Lamb Salami” boasts a texture that strikes a perfect balance between firm and tender, with the fat rendering just enough to impart a silky, melt-in-your-mouth feel. The interplay of spices not only delights the taste buds but also fills the olfactory senses with an aromatic bouquet, enhancing the tasting experience.

 

Ingredients: Lean Lamb Meat (70%), Pork Back Fat (30%), Sea Salt, Cure Mixture (sugar, preservative: sodium nitrite), Herb and Spice Blend (black pepper, smoked paprika, coriander seeds, cumin, fennel seeds, dried herbs [mint, rosemary, thyme, oregano], garlic powder), Starter Culture.

Order by 5 PM for next day dispatch.

Free Delivery over £50. 

Choose your delivery date.

Our butchers tips

Tasting Notes

Initial Notes:

From the first taste, the distinct presence of dried mint and rosemary greets the palate, offering a refreshing herbal brightness that perfectly complements the lamb’s flavours. These initial notes are reminiscent of traditional lamb pairings.

Middle Tones:

As the salami lingers on the tongue, the warm, earthy undertones of ground cumin and crushed coriander seeds begin to emerge, grounding the herbal brightness with their depth. The addition of smoked paprika introduces a subtle smokiness and a hint of sweetness, adding complexity without overwhelming the lamb’s natural taste.

Background Accents:

Woven throughout are the subtle hints of dried thyme and oregano, which provide a whisper of earthiness and a touch of bitterness, respectively. This complexity is punctuated by the robust kick of ground black pepper, offering a spicy counterpoint that enhances the overall flavour profile.

Finish:

The experience concludes with the anise-like sweetness of fennel seeds and the pungent, earthy base provided by garlic. These final notes linger, leaving a memorable aftertaste that invites further exploration.

Texture and Sensory Experience:

Beyond its taste, the “Dales Heritage Lamb Salami” boasts a texture that strikes a perfect balance between firm and tender, with the fat rendering just enough to impart a silky, melt-in-your-mouth feel. The interplay of spices not only delights the taste buds but also fills the olfactory senses with an aromatic bouquet, enhancing the tasting experience.

 

We prepare your order in our butchery on the day before delivery to ensure that everything reaches you in the best condition.

UK MAINLAND DELIVERIES

We deliver on a next day service throughout the UK mainland (please see below for restrictions). Your order is shipped in an insulated box.

Our delivery service allows you to pick a delivery date in advance when you reach the checkout. Our delivery days are Tuesday to Friday.

We use a courier service. They will notify you on the morning of delivery with an estimated time for delivery.

Delivery is free on orders over £50. (under £50 = £12.95) Sorry This is due to the cost involved in our chilled packaging and courier cost.

 

Restricted Areas

WE PROVIDE A TWO DAY SERVICE TO THE FOLLOWING AREAS. THIS IS NOT SUITABLE IN VERY HOT WEATHER These are:

Scottish Mainland – AB30, AB33-AB36, DD8, DD9, FK16

Scottish Highlands – AB37-AB38, AB42-AB45, AB53-AB56, IV21-IV24, IV26-IV28, IV40, IV52-IV54, KW1-KW14, PA36, PA40, PH30-PH33, PH34-PH41

Scottish Offshore – HS1-HS9, IV41-IV51, IV54-IV56, KA27-KA28, KW15-KW17, PA20, PA41-PA49, PA62-PA76, PH42-PH44, ZE1-ZE3 –

Northern Ireland – WE ARE UNABLE TO SHIP TO NORTHERN IRELAND AT THE MOMENT

FREE LOCAL DELIVERY ON ORDERS OVER £25

WE’RE NOW OFFERING FREE DELIVERY IN CERTAIN POST CODE AREAS AROUND SKIPTON, ILKLEY, OTLEY, HARROGATE, RIPON, PATELY BRIDGE AND GRASSINGTON.

The post codes included are the following: HG1, HG2, HG3, HG4, LS21, LS29, BD20, BD23.

When you get to the checkout and enter your delivery address, you should automatically qualify for this option. If this doesn’t happen, please let us know. 

Our delivery days will be Thursday & Friday each week. Please select the day you would prefer, we’ll be in touch if there’s a problem. If you need something on a different day, please get in touch and we’ll do our very best to help.