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FROM LOCAL FARMS

Native Breed Beef Burgers – 2 x 6oz

Made from minced cuts of the best native breed beef for a real gourmet burger experience.

These are beef burgers with nothing added so that the meat stands on it’s own. We love these cooked on a BBQ or grill with some English Cheddar cheese and a brioche bun.

£5.78

(96 customer reviews)

Description

Our beef burgers are made from grass fed, native breed beef from Mount Grace farm in North Yorkshire.

Our butchers grind the beef from a blend of chuck, brisket and dry aged beef fat. We don’t add seasoning as we feel it is better do this during cooking as you would with a good steak.

Additional information

Weight .34 kg
pack-size

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96 reviews for Native Breed Beef Burgers – 2 x 6oz

  1. John Jones (verified owner)

    Really good Hamburgers

  2. Alexander Bannon (verified owner)

    Great texture and flavour

  3. Helena Pearsall (verified owner)

    Full of flavour

  4. Sibel Ugur (verified owner)

  5. Mark Armstrong (verified owner)

  6. Raymond (verified owner)

  7. Scott Lisle (verified owner)

  8. John Berkeley Stewart (verified owner)

    The answer is in the title.

  9. Martin Bullock (verified owner)

  10. patrick dundon (verified owner)

    The Burgers were so meaty, but a little bland in taste. But still I give them 5 stars.

  11. Helen Thomas-Peter (verified owner)

  12. Val Richardson (verified owner)

  13. ANN ROBINSON (verified owner)

    My family and I are happy with everything we buy!

  14. David Teeman (verified owner)

  15. Phillip Curry (verified owner)

    We have had these burgers on several occasions. Good flavour and texture. THe ultimate accolade came when relations stayed post lockdown and we barbecued them. A member of the party remarked: ” that was the best burger I’ve ever had”. Notwithstanding the fact that we haven’t tried the Wagyu burgers I would agree. Good value protein. Give them a try you won’t be disappointed.

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