Description

Pork Pies to Bake at Home

Cooking Instructions:

Our pork pies arrive frozen, ready for you to bake to perfection. Preheat your oven to 190°C. Place the frozen pies on a baking tray and cook for approximately 25-30 minutes until the pastry is golden brown and the filling is piping hot. Enjoy them fresh from the oven for the best experience.

Tips and Serving Suggestions:

For a Golden Finish: Brush the top of the pies with a beaten egg before baking to achieve a beautifully golden crust.
Serving Ideas: Perfect for a hearty snack, these pies pair wonderfully with a dollop of tangy pickle or a spoonful of smooth mustard. They are also ideal for picnics, lunches, or as part of a traditional British Ploughman’s lunch.
Storage: Keep the pies frozen until ready to bake. Once baked, they can be refrigerated and enjoyed cold or gently reheated in the oven.

Nutritional Information:

Each pork pie is crafted with high-quality ingredients to provide a satisfying and indulgent treat. Here’s what you can expect in terms of nutritional content (per pie):

Energy: 350 kcal
Protein: 15g
Fat: 22g (of which saturates: 9g)
Carbohydrates: 25g (of which sugars: 2g)
Salt: 1.2g

Ideal for Various Diets:

While our traditional pork pies are a hearty indulgence, they can fit into a balanced diet when enjoyed in moderation. They are a good source of protein and provide the energy needed for an active day.

Why Choose Our Pork Pies?

At Grid Iron Meat, we pride ourselves on the quality of our products. Our pork is sourced from native breeds reared on North Yorkshire farms, ensuring superior taste and ethical farming practices. By choosing our Traditional Pork Pies, you are supporting local agriculture and enjoying a product made with care and tradition.

Try the authentic taste of freshly baked pork pies with our Traditional Pork Pies to Bake at Home. They are perfect for any occasion, bringing a touch of classic Yorkshire charm to your table.

97 reviews for Bake at Home Pork Pies x 4

Rated 5 out of 5

Linda Batchelor (verified owner) – September 15, 2021
Rated 5 out of 5

Kate Benito (verified owner) – September 9, 2021

All delicious as always
Rated 5 out of 5

David Goodey (verified owner) – September 3, 2021
Rated 5 out of 5

John Kelly (verified owner) – May 31, 2021

Absolutely fantastic filling. Pastry needs a little more care than we took.
Rated 5 out of 5

Diomar Blanthorn (verified owner) – May 7, 2021

Deliciousssssss
Rated 5 out of 5

Donni Watchorn (verified owner) – April 21, 2021
Rated 5 out of 5

Ingrid Kozaczek (verified owner) – April 16, 2021

My husband says they are brilliant, and he’s very picky
Rated 4 out of 5

Morvia Burns (verified owner) – April 8, 2021

Great to be able to cooke these pies from frozen (cooking instructions inside the box under the pies). We had 2 of them warm with a gravy as reading other feedback, I was aware they may be dry particularly as they contained no jelly. Intend to try the other two cold once cooked for a picnic
Rated 5 out of 5

Sarah Ravenscroft (verified owner) – April 7, 2021

Our first order from Grid Iron Company and it was a fabulous joint of meat . And great pork pies . Thank you !
Rated 5 out of 5

Stuart Gibbs (verified owner) – April 3, 2021
Rated 5 out of 5

Emmaculata Mamutse (verified owner) – March 30, 2021

Very tasty pork pies! Only downside is the price! My daughter can’t wait for next order!
Rated 5 out of 5

Jean Preston (verified owner) – March 13, 2021

Lovely pies
Rated 4 out of 5

Fraser Darwent (verified owner) – February 24, 2021
Rated 5 out of 5

Susan Roberts (verified owner) – February 20, 2021
Rated 5 out of 5

Stephen Brunton (verified owner) – February 19, 2021