Pasta made in Yorkshire!
All Natural. Plastic Free. Vegetarian and Vegan Friendly.
The Yorkshire Pasta Company take pasta back to basics, making pasta slowly and authentically with locally sourced flour.
The shapes are created by pressing through bronze dies. This creates a rough surface to help absorb delicious sauces.
Sharon Faley (verified owner) –
Who knew Yorkshire could produce pasta this good.
Philip Gibbs (verified owner) –
Pauline Garnett (verified owner) –
Great pasta – has a nutty flavour, holds it shape and welcomes any sauce – really lovely