A perfect rare breed pork chop for when you want to impress at a dinner party.
Being rare breed pork, there’s a good layer of fat on our cotes de porc. There’s no need to eat it if you don’t like fat, but please leave it on for cooking as it will add amazing flavour and keep the meat moist.
Grilled until the fat crackles and meat is still juicy and tender
Rated 4 out of 5
Anthony Leathem (verified owner)–
Superb Pork skin. Has made superb crackling! 5/5
Pork Rib-eye steaks unfortunately and surprisingly tough; can’t understand why???
3/5
Cotes de Porc — Superb, moist, tender, delicious, just as previous order. 5/5
Fresh-blood Black Pudding — Delicious; moist, tasty. Could only be improved by adding large lumps of fat ! 5/5
Overall, superb. 4/5
Rated 5 out of 5
Douglas stears (verified owner)–
Rated 5 out of 5
Ross Greig (verified owner)–
Absolutely fantastic and will be ordering again.
Rated 5 out of 5
Philip May (verified owner)–
Nice and tender, don’t overlook them. Really nice and tasty
Rated 4 out of 5
Ashley Howard (verified owner)–
Rated 5 out of 5
Andrew Pearce (verified owner)–
Great sized pork chops which we BBQ with a little salt and dried oregano.
Rated 5 out of 5
David Teeman (verified owner)–
Totally fantastic cuts, delicious
Rated 5 out of 5
Tracey Brookman (verified owner)–
These were amazing and such value for money
Rated 5 out of 5
Thomas Chatham (verified owner)–
These pork steaks were a revelation! Super tasty and very juicy, especially when simply pan roasted. Why have I been spending 3 times the price on beef steaks all these years?!
Rated 5 out of 5
Sue Young (verified owner)–
Excellent quality and taste.
Rated 5 out of 5
Michael Hayes (verified owner)–
Had them for Sunday lunch, actually tasted like Pork used too. Lovley.
Rated 5 out of 5
Robin Collett (verified owner)–
Rated 5 out of 5
Michael Crossland (verified owner)–
Rated 5 out of 5
Carol Heald (verified owner)–
Best tasting pork chops ever!
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Pauline Garnett (verified owner) –
Grilled until the fat crackles and meat is still juicy and tender
Anthony Leathem (verified owner) –
Superb Pork skin. Has made superb crackling! 5/5
Pork Rib-eye steaks unfortunately and surprisingly tough; can’t understand why???
3/5
Cotes de Porc — Superb, moist, tender, delicious, just as previous order. 5/5
Fresh-blood Black Pudding — Delicious; moist, tasty. Could only be improved by adding large lumps of fat ! 5/5
Overall, superb. 4/5
Douglas stears (verified owner) –
Ross Greig (verified owner) –
Absolutely fantastic and will be ordering again.
Philip May (verified owner) –
Nice and tender, don’t overlook them. Really nice and tasty
Ashley Howard (verified owner) –
Andrew Pearce (verified owner) –
Great sized pork chops which we BBQ with a little salt and dried oregano.
David Teeman (verified owner) –
Totally fantastic cuts, delicious
Tracey Brookman (verified owner) –
These were amazing and such value for money
Thomas Chatham (verified owner) –
These pork steaks were a revelation! Super tasty and very juicy, especially when simply pan roasted. Why have I been spending 3 times the price on beef steaks all these years?!
Sue Young (verified owner) –
Excellent quality and taste.
Michael Hayes (verified owner) –
Had them for Sunday lunch, actually tasted like Pork used too. Lovley.
Robin Collett (verified owner) –
Michael Crossland (verified owner) –
Carol Heald (verified owner) –
Best tasting pork chops ever!