DELIVERY IS FREE ON ORDERS OVER £50
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DELIVERY FREE OVER £45

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FROM LOCAL FARMS

Ogleshield – 350g

If you’re looking for a cheese to melt, this is the one!

With his Jersey herd of cows, Jamie Montgomery makes a raclette-style cheese. Ogleshield is washed for three-months and is perfect for raclette grilling or simply eaten on its own!

£8.55

Out of stock

Approximate Weight: 350g
Shelf life: MIn 10 days
Delivery: Choose date at checkout

Related Recipes from The Grid Iron Gourmet

Recipes for this coming soon

Jamie Montgomery (of Montgomery Cheddar) developed this cheese whilst looking for a recipe to use his Jersey milk. Whilst his other milk (Friesian-Holstein) was going into Montgomery’s Cheddar production, Jersey milk is too rich in fat (and the fat globules are too big) to make a good ‘ageing’ cheese. For a long-time he simply sold it on as liquid milk.

When two Americans visited Montgomery’s on a tour of Europe, however, they were tasked with developing something to do with this milk, in return for learning the secrets of Montgomery’s Cheddar. They developed a Tomme style, called Shield (because that was what it looked like). This was sent to affineur Bill Oglethorpe who decided to have a go at washing the cheese and, hey presto, Ogleshield, a washed-rind raclette style cheese, arrived.

Order by 5 PM for next day dispatch.

Free Delivery over £50. 

Choose your delivery date.

Our butchers tips

Jamie Montgomery (of Montgomery Cheddar) developed this cheese whilst looking for a recipe to use his Jersey milk. Whilst his other milk (Friesian-Holstein) was going into Montgomery’s Cheddar production, Jersey milk is too rich in fat (and the fat globules are too big) to make a good ‘ageing’ cheese. For a long-time he simply sold it on as liquid milk.

When two Americans visited Montgomery’s on a tour of Europe, however, they were tasked with developing something to do with this milk, in return for learning the secrets of Montgomery’s Cheddar. They developed a Tomme style, called Shield (because that was what it looked like). This was sent to affineur Bill Oglethorpe who decided to have a go at washing the cheese and, hey presto, Ogleshield, a washed-rind raclette style cheese, arrived.

We prepare your order in our butchery on the day before delivery to ensure that everything reaches you in the best condition.

UK MAINLAND DELIVERIES

We deliver on a next day service throughout the UK mainland (please see below for restrictions). Your order is shipped in an insulated box.

Our delivery service allows you to pick a delivery date in advance when you reach the checkout. Our delivery days are Tuesday to Friday.

We use a courier service. They will notify you on the morning of delivery with an estimated time for delivery.

Delivery is free on orders over £50. (under £50 = £12.95) Sorry This is due to the cost involved in our chilled packaging and courier cost.

 

Restricted Areas

WE PROVIDE A TWO DAY SERVICE TO THE FOLLOWING AREAS. THIS IS NOT SUITABLE IN VERY HOT WEATHER These are:

Scottish Mainland – AB30, AB33-AB36, DD8, DD9, FK16

Scottish Highlands – AB37-AB38, AB42-AB45, AB53-AB56, IV21-IV24, IV26-IV28, IV40, IV52-IV54, KW1-KW14, PA36, PA40, PH30-PH33, PH34-PH41

Scottish Offshore – HS1-HS9, IV41-IV51, IV54-IV56, KA27-KA28, KW15-KW17, PA20, PA41-PA49, PA62-PA76, PH42-PH44, ZE1-ZE3 –

Northern Ireland – WE ARE UNABLE TO SHIP TO NORTHERN IRELAND AT THE MOMENT

FREE LOCAL DELIVERY ON ORDERS OVER £25

WE’RE NOW OFFERING FREE DELIVERY IN CERTAIN POST CODE AREAS AROUND SKIPTON, ILKLEY, OTLEY, HARROGATE, RIPON, PATELY BRIDGE AND GRASSINGTON.

The post codes included are the following: HG1, HG2, HG3, HG4, LS21, LS29, BD20, BD23.

When you get to the checkout and enter your delivery address, you should automatically qualify for this option. If this doesn’t happen, please let us know. 

Our delivery days will be Thursday & Friday each week. Please select the day you would prefer, we’ll be in touch if there’s a problem. If you need something on a different day, please get in touch and we’ll do our very best to help.