FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
Mount Grace Nduja – A Northern Take on a Southern Classic
Handcrafted in North Yorkshire by Mount Grace Charcuterie, this spreadable salami is rich, fiery, and deeply savoury. Made with prime cuts of rare-breed pork, carefully cured and blended with chilli, it delivers a bold flavour that is both versatile and addictive.
£6.95
Sourcing:
Produced by Mount Grace Charcuterie in North Yorkshire, this nduja is crafted using outdoor-reared, rare-breed pork sourced from small farms with a focus on quality and sustainability. The high-welfare meat gives a natural depth and sweetness that balances the spice.
About the Cut:
Nduja is traditionally made from fattier cuts of pork, which give it its signature smooth, spreadable texture. Mount Grace blends these with select leaner cuts, creating a well-rounded mouthfeel and full flavour.
Seasoning & Flavour:
The defining characteristic of nduja is its chilli kick. Mount Grace uses a carefully balanced mix of chilli and spices that bring warmth and heat without overwhelming the natural flavour of the pork. The result is smoky, spicy, and slightly tangy, with a luxurious creaminess when warmed.
Cooking Methods:
Spread on toast or crostini for a punchy appetiser.
Stir into pasta sauces for instant richness and depth.
Dot onto pizza before baking for fiery bursts of flavour.
Melt into stews, beans, or risottos to add complexity.
Pair with eggs for a breakfast with bite.
Nutritional Value:
Nduja is rich and energy-dense, with protein and natural fats providing both flavour and satisfaction. Because of its intensity, only a small amount is needed to transform a dish, making it a flavourful addition rather than a main protein source.
Health Benefits:
High-quality protein to support muscle and recovery.
Naturally gluten-free.
A little goes a long way, allowing you to add deep flavour without heavy portions.
Sourcing:
Produced by Mount Grace Charcuterie in North Yorkshire, this nduja is crafted using outdoor-reared, rare-breed pork sourced from small farms with a focus on quality and sustainability. The high-welfare meat gives a natural depth and sweetness that balances the spice.
About the Cut:
Nduja is traditionally made from fattier cuts of pork, which give it its signature smooth, spreadable texture. Mount Grace blends these with select leaner cuts, creating a well-rounded mouthfeel and full flavour.
Seasoning & Flavour:
The defining characteristic of nduja is its chilli kick. Mount Grace uses a carefully balanced mix of chilli and spices that bring warmth and heat without overwhelming the natural flavour of the pork. The result is smoky, spicy, and slightly tangy, with a luxurious creaminess when warmed.
Cooking Methods:
Spread on toast or crostini for a punchy appetiser.
Stir into pasta sauces for instant richness and depth.
Dot onto pizza before baking for fiery bursts of flavour.
Melt into stews, beans, or risottos to add complexity.
Pair with eggs for a breakfast with bite.
Nutritional Value:
Nduja is rich and energy-dense, with protein and natural fats providing both flavour and satisfaction. Because of its intensity, only a small amount is needed to transform a dish, making it a flavourful addition rather than a main protein source.
Health Benefits:
High-quality protein to support muscle and recovery.
Naturally gluten-free.
A little goes a long way, allowing you to add deep flavour without heavy portions.
We deliver on a next day service throughout the UK mainland (please see below for restrictions). Your order is shipped in an insulated box.
Our delivery service allows you to pick a delivery date in advance when you reach the checkout. Our delivery days are Tuesday to Friday.
We use a courier service. They will notify you on the morning of delivery with an estimated time for delivery.
WE PROVIDE A TWO DAY SERVICE TO THE FOLLOWING AREAS. THIS IS NOT SUITABLE IN VERY HOT WEATHER These are:
Scottish Mainland – AB30, AB33-AB36, DD8, DD9, FK16
Scottish Highlands – AB37-AB38, AB42-AB45, AB53-AB56, IV21-IV24, IV26-IV28, IV40, IV52-IV54, KW1-KW14, PA36, PA40, PH30-PH33, PH34-PH41
Scottish Offshore – HS1-HS9, IV41-IV51, IV54-IV56, KA27-KA28, KW15-KW17, PA20, PA41-PA49, PA62-PA76, PH42-PH44, ZE1-ZE3 –
Northern Ireland – WE ARE UNABLE TO SHIP TO NORTHERN IRELAND AT THE MOMENT
WE’RE NOW OFFERING FREE DELIVERY IN CERTAIN POST CODE AREAS AROUND SKIPTON, ILKLEY, OTLEY, HARROGATE, RIPON, PATELY BRIDGE AND GRASSINGTON.
The post codes included are the following: HG1, HG2, HG3, HG4, LS21, LS29, BD20, BD23.
When you get to the checkout and enter your delivery address, you should automatically qualify for this option. If this doesn’t happen, please let us know.
Our delivery days will be Thursday & Friday each week. Please select the day you would prefer, we’ll be in touch if there’s a problem. If you need something on a different day, please get in touch and we’ll do our very best to help.
