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FROM LOCAL FARMS

Garlic & Mixed Pepper Salami – Sliced 55g

Genoa style salami, made in Yorkshire

Our Genoa Salami, made from premium local pork from North Yorkshire farms, offers a mild yet savoury taste with hints of garlic and black pepper. Perfect for charcuterie boards, sandwiches, or as a delicious snack, it brings gourmet quality to every bite.

£5.95

Approximate Weight: 55g +/-
Shelf life: min 10 days
Delivery: choose date at checkout

Description

Garlic & Pepper Salami

Try our Garlic & Mixed Pepper Salami, made from premium local pork sourced from North Yorkshire farms. This traditional salami is made using time-honoured methods, ensuring a perfect blend of flavour and texture.

Our Salami is seasoned with a delicate mix of garlic and mixed pepper, creating a mild yet savoury taste that is both versatile and delicious. Whether sliced thinly for a charcuterie board, added to your favourite sandwiches, or enjoyed as a snack, our salami brings a touch of gourmet excellence to every bite.

Indulge in the rich traditions of Italian salami with a local Yorkshire twist, showcasing the dedication to quality and craftsmanship that defines our products.

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