Description
Dry Cured Streaky Bacon: A Taste of North Yorkshire
If you’re a fan of bacon, you simply must try the dry cured streaky bacon made with pork from North Yorkshire by Mount Grace Charcuterie. This small-scale artisanal charcuterie company is quickly becoming renowned for producing some of the finest bacon in the region, and their dry cured streaky bacon is no exception.
The pork used in Mount Grace Charcuterie’s bacon comes from local farmers who raise their animals with care and respect, ensuring the meat is of the highest quality. The bacon is then dry cured using a traditional method that involves rubbing the meat with a blend of salt, sugar, and other ingredients before allowing it to air dry.
The result is a bacon that is rich in flavour, with a slightly salty and smoky taste that is sure to satisfy even the most discerning bacon lover. Unlike mass-produced bacon that often contains added water, Mount Grace Charcuterie’s bacon is made with only the finest ingredients, resulting in a pure and authentic taste.
Streaky bacon, with its characteristic marbling of fat, is a popular choice for many bacon enthusiasts. It can be cooked to perfection, whether grilled, fried or baked, and its delicious flavour pairs well with a variety of dishes.
Mount Grace Charcuterie’s dry cured streaky bacon is not only delicious but also ethical and sustainable. By sourcing their pork from local farmers who raise their animals responsibly, the company is supporting the local economy while also promoting the importance of sustainable farming practices.
If you’re looking for a taste of North Yorkshire’s finest pork, Mount Grace Charcuterie’s dry cured streaky bacon is a must-try. It’s a delicious, authentic and ethical choice that is sure to impress even the most discerning bacon lover.
If you prefer a thicker cut, rind on streaky bacon, try our Old Fashioned Streaky Bacon.


June Edwards (verified owner) –
This was great! Crisped beautifully and I will soon be in a position to reorder!!
Vivien Chesman (verified owner) –
ALAN FOXLEY (verified owner) –
John Short (verified owner) –
Very tasty excellent with sausages for pigs in blankets as well as brunch after christmas.
Robert Davidson (verified owner) –
Evelyn Pomroy (verified owner) –
Delicious
Nicholas Dowdeswell (verified owner) –
Absolutely delicious streaky bacon but it’s cut into 5 cm lengths with no fat or rind. So not as delicious as it could be and it didn’t sit right on plates being 5cm long.
Irina Lale (verified owner) –
Arlene Watson (verified owner) –
David Brown (verified owner) –
Lynne Burke (verified owner) –
I thought the bacon and meat I bought which was quite a lot was extremely nice… but all the bacon and a couple of the meats went out of date in 2 days…due to this I would be very hesitant to order anymore produce…
Had this been one pack it would have been bad enough… but I had no time to use the other packs of bacon and meat..
Bernard Chisanga (verified owner) –
John Jones (verified owner) –
Great taste definitely above average
John O’Mahoney (verified owner) –
Glynn Robins (verified owner) –