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Doreen's Award Winning Black Pudding

Doreen’s Award Winning Black Pudding

The secret recipe for Doreens’s black pudding was devised by Doreen Haigh over 20 years ago. The black puddings are oven baked rather than boiled concentrating the puddings flavour in the most effective way to give a drier, meatier taste.

Price range: £4.75 through £9.50

(185 customer reviews)
Shelf life: Min 8 days
Delivery: choose date at checkout

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185 reviews for Doreen’s Award Winning Black Pudding

  1. Robert Carter (verified owner) –

  2. David Wilbourne (verified owner) –

    Probably the Best black pudding in the World, delivered in Pristine condition, well done and thanks

  3. Kay Bannister (verified owner) –

    Cook in my air fryer with bacon. Love the pieces of fat inside it makes it extra special. Will not be buying any other.

  4. Mark Muir (verified owner) –

  5. Clare Carter (verified owner) –

  6. Pat Turvill (verified owner) –

    Once you eat this black pudding, you’ll be hooked . Fabulous

  7. peter catchpole (verified owner) –

    still the best there is

  8. Andrew Mudie (verified owner) –

  9. Sarah Dibb-Fuller (verified owner) –

    Very good.

  10. Ian Walker (verified owner) –

    Doreen’s black pudding has wonderful chunks of fat that melt in your mouth. The spicing is not over-powerful and is well balanced. It blends superbly with every normal fried breakfast item I’ve tried. It has a lovely smooth texture that is neither grainy nor mushy like some other so called ‘award winning’ black puddings. It’s very forgiving when you cook it and, so far, I’ve not spoiled it even when I’ve maybe left it too long in the pan. The shape is great and it’s way nicer than Toblerone.
    And yes, I will be ordering it again.

  11. Sheila Birkett (verified owner) –

  12. Stephen Brown (verified owner) –

    Title says it all, I’ve tried so many types of black pudding from all over the country and I keep coming back to this one as a breakfast staple.

  13. Nigel Ogden (verified owner) –

  14. Julie Sargison (verified owner) –

  15. Paul Niemczyk (verified owner) –

    Best black pudding I’ve tasted far better roasted

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Ingredients: water, pork fat, rusk wheat (GLUTEN), flour, salt, rising agent e503, barley (GLUTEN) flakes, Haemoglobin powder, salt, dried onion powder, spices (coriander, pepper, pimento), herbs (sage, spearmint, thyme, marjoram), flavouring, dried blood, hydrolysed vegetable protein(SOYBEAN), spice extract, anticaking agent e551.

Allergen Advice: For allergens, including cereals containing gluten, see ingredients in UPPERCASE.

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