Description
When you buy beef suet from Grid Iron Meat your getting North Yorkshire native breed beef suet from grass fed cattle.
If you’re a fan of traditional British recipes like Steak and Kidney Pudding, Dumplings and Suet Puddings, then this is the stuff you’ve been looking for.
Beef fat has a very high melting point making it ideal for a variety of uses in baking.
As the beef carcasses come into the butchery intact, we are able to source fat at the right time for it to reach you in perfect condition. It freezes very well if you don’t need to use it all at once. We recommend that you either use it fresh when it arrives or freeze it straight away for later use.

Douglas Priestley (verified owner) –
Great deal and fast service. Thanks
Linda Dean (verified owner) –
Froze portions for humans. Gave the little offcuts with bits of kidney attached to my bengal cat and she loved it.
Alan Jones (verified owner) –
Grid Iron is my “go To” supplier for the superb beef and pork fat that i use to make sausages and Boerewors.
Shihab Awad-Ibrahim (verified owner) –
I eat suet raw and this stuff tasted great. Almost like ice cream
Denise Bayliss (verified owner) –
excellect rare breeds suet
Ramymond Johnson (verified owner) –
Elvira Fazylova (verified owner) –
I am very happy with the product, its top quality. I have tried 3 other farms previously, and have decided to stay with Grid Iron. I use it for making tallow balm, and it comes out very good. I highly recommend @lovetallow
Edvinas Gibezas (verified owner) –
Marie Gallon (verified owner) –
Zakaria Husain (verified owner) –
Will no doubt be ordering again, Suet came in massive chunks and was exactly what I was looking for. Can’t wait for the next batch!
Erkan Gunbat (verified owner) –
Lucy Ashford (verified owner) –
Gillies (verified owner) –
JAROSLAW (verified owner) –
Best beef suet i ever had.
Arthur (verified owner) –
One of the best I ever had.Native Breed Beef Suet came perfectly shredded ready for use.Excellent!