FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
FRESH, NOT FROZEN
DELIVERY FREE OVER £50
PICK DELIVERY DATE AT CHECKOUT
FROM LOCAL FARMS
These are beef burgers with nothing added so that the meat stands on it’s own. We love these cooked on a BBQ or grill with some English Cheddar cheese and a brioche bun.
£5.78
Our beef burgers are made from grass fed, native breed beef from Mount Grace farm in North Yorkshire.
Our butchers grind the beef from a blend of chuck, brisket and dry aged beef fat. We don’t add seasoning as we feel it is better do this during cooking as you would with a good steak.
| Weight | .34 kg |
|---|---|
| pack-size | 10 x 170g (6 oz), 2 X 120g (4oz), 2 x 170g (6 oz), 4 X 120g (4 oz), 4 X 170g (6 oz), 10 x 120g (4 oz) |
Damon Walker (verified owner) –
Muriel Halpin (verified owner) –
Best burgers I’ve tried… full of flavour
barry stephens (verified owner) –
These are the best flavoured burgers I have had in a long time
Elaine daniels (verified owner) –
Kevin Harrison (verified owner) –
Karen Jenner (verified owner) –
JOHN GRAVES (verified owner) –
Great Product
Ian Hollland (verified owner) –
Martin Kibler (verified owner) –
Texture of meat very good but lacked a little flavour
Gail Harrison (verified owner) –
Tasty and meaty
Victory (verified owner) –
Colin Knowles (verified owner) –
We usually make our burgers but thought we’d try these. They were lovely. We’ll definitely order from you again.
Mark Bolland (verified owner) –
Stephen Kilcullen (verified owner) –
Because we are probably used to less of a quality burger we felt these needed salt but still excellent.
Steve Ward (verified owner) –