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Beef Salami with Horseradish & Shiitake Mushroom – Sliced

This artisanal salami is made from Yorkshire Belted Galloway Beef, known for its rich flavour and tender texture. A bold infusion of aromatic horseradish and earthy shiitake mushroom complements the beef, creating a unique salami with a distinctive, gourmet twist. Each slice takes you through deep, rustic flavours enhanced by our carefully curated spice blend, making it a perfect addition to any charcuterie board.

£5.75

Out of stock

Approximate Weight: 55g +/-

Description

Tasting Notes:

  • Appearance: The salami presents a firm texture with a marbled appearance, punctuated by the distinctive specks of pork back fat.
  • Aroma: Earthy undertones from the shiitake mushrooms blend harmoniously with the robust beef, while a hint of horseradish provides a sharp, invigorating scent.
  • Flavour: Starts with the rich, deep flavour of Belted Galloway Beef which transitions into a subtle, woody note from the shiitake mushrooms. The horseradish gradually emerges, delivering a warm, peppery kick that lingers on the palate.
  • Texture: Smooth and densely packed, the salami offers a satisfying chew, complemented by the occasional tender bite of back fat.

Perfect for enhancing any culinary experience, this salami pairs wonderfully with sharp cheeses, robust red wines, or simply enjoyed on its own for a true taste of Yorkshire’s finest.

Ingredients: Belted Galloway Beef (80%), Pork Back Fat (20%), Sea Salt, Cure Mixture (sugar, dextrose, preservative: sodium nitrite), Herb and Spice Blend (includes black pepper, garlic, and other spices), Starter Culture.

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