Prepared fresh in the butchery the day before delivery. Always fresh, never frozen!
Our range of locally produced artisan charcuterie.
Our growing range of pantry and store cupboard essentials.
All Natural. Plastic Free. Vegetarian and Vegan Friendly.
The Yorkshire Pasta Company take pasta back to basics, making pasta slowly and authentically with locally sourced flour.
The shapes are created by pressing through bronze dies. This creates a rough surface to help absorb delicious sauces.
We now have our own dedicated charcuterie unit, in Skipton, close to the smokery. This has allowed us to extend our Old Fashioned bacon range to make more products. Alongside our back bacon and streaky bacon, we have gammon joints, gammon hocks, bacon chunks, bacon lardons, collar bacon and pancetta. Bacon in it’s various forms makes a great ingredient for enhancing other dishes.
We have a great selection of large native breed beef steaks on offer. All dry aged with Himalayan in a climate controlled maturation room.
Our range of charcuterie products made with the best ingredients from North Yorkshire farms.