Peter’s Yard sourdough crackers are made in small batches with their signature sourdough starter, which slowly ferments for 16 hours. They’re crafted from natural ingredients including Shipton Mill flour and organic fresh milk. An outstanding combination with our award winning British cheeses.
David Atkinson (verified owner) –
These are good,never heard of them so why not,glad I did.
Ian Baker (verified owner) –
Julie Blaney (verified owner) –
Kim Forster (verified owner) –
Kim Forster (verified owner) –
Felicity Hirst (verified owner) –
Great additional gift
Ian Bannatyne (verified owner) –
Nick Cable (verified owner) –
Dave Tart (verified owner) –
Jenni Elkington (verified owner) –
All excellent and much enjoyed
Alex Finer (verified owner) –