Boneless, rolled rare breed pork shoulder with skin on for crackling.
Choose 1-1.5kg, 2-2.5kg or 3-3.5kg. A traditional roasting joint for slow roasting, easy carving and pulled pork.
Price range: £19.94 through £51.84
This is our traditional boneless pork shoulder roasting joint, prepared boned and rolled for easy carving. It is supplied skin on with useful fat cover for crackling and slow cooking.
Choose from 1-1.5kg, 2-2.5kg or 3-3.5kg joints depending on the size of your meal.
Choose this boned and rolled shoulder when you want a traditional roasting joint that is easy to season, carve and serve. For a larger bone-in cut designed around long smoking and pulled pork, choose our Half Boston Butt. For a smaller, richly marbled boneless joint, see our 1.1kg Pork Collar or 2.2kg Pork Collar.
For a fuller comparison, read Pork Collar vs Boston Butt vs Boneless Pork Shoulder.
We use British native-breed pork selected for flavour and natural fat cover. The exact breed and farm can vary with supply, so we do not promise a specific batch provenance unless it is confirmed.
ANN ROBINSON (verified owner) –
Just how pork should taste!
Lynn Oldfield (verified owner) –
Pat Jones (verified owner) –
Mira Belardo (verified owner) –
Best meat in UK
Snezhana Draganova (verified owner) –
Lynne Thurlow (verified owner) –
Excellent!
Douglas stears (verified owner) –
Catherine Hackney (verified owner) –
Kate Benito (verified owner) –
Giuseppe Cacchio (verified owner) –
Best slow roasted and crackling done under the grill
John Lewis (verified owner) –
Steven Harris (verified owner) –
Cooked this slightly pink and it was wonderful would definitely buy again. I have a lot of goods from Grid Iron and I find there products are great quality and good value, not overpriced as some can be.
Marc Adams (verified owner) –
Used some for a roast, some in pork pies, some in chorizo sausage, tasty and versatile.
Lisa Cutmore (verified owner) –
Andrew Woods (verified owner) –
Ordered 1.5kg but got sent piece nearer 2kg for no extra charge. Meat was very tasty but I over cooked it a bit and so it was chewier than we expected – but our own fault. Would definitely buy again.