How to Cook Smoked Gammon Hock

Smoked Gammon Hock Mac & Cheese

The ultimate comfort food with added smokiness from the ham hock.
Wild Partridge Fillets in Old Fashioned Streaky Bacon

Our wild partridge fillets are from local estates. The breast fillets are cooked with the flavour from the garlic and basted with the butter in this impressive dish.
Yorkshire Bratwurst Casserole with Sauerkraut

This is a really simple but tasty dish made with our Yorkshire bratwurst sausages.
Pea Soup with Smoked Gammon

Here’s a great soup for any time of year. The smoked gammon adds depth of flavour and substance.