Made from free-range Yorkshire pork. The leg is cured on the bone using a traditional method, then boned, tied and air-dried before sale. Available in 2kg, 2.5kg, 3kg and 3.5kg joints.
Price range: £28.00 through £49.00
Our Old Fashioned Gammon Joint is made from free-range Yorkshire pork leg. The leg is cured on the bone using our traditional method, then the bone is removed, the joint is tied and it is air-dried before sale. The joint you receive is therefore boneless and tied, not bone-in.
Gammon is cured pork sold raw for cooking; once cooked, it becomes ham. This joint can be roasted, braised or gently simmered, then glazed if you wish. Serve it hot for a Sunday roast, Christmas or Boxing Day, or enjoy the leftovers cold in sandwiches and salads.
Scoring the skin before roasting helps the fat render and the skin crisp.
For detailed timings and methods — including roasting, boiling, slow cooking and Ninja Foodi — see our How to Cook a Whole Gammon Joint guide.
Our gammon is air-dried alongside our Old Fashioned Yorkshire Bacon.
Ingredients & curing agents:
Free-range Yorkshire pork (96%), sea salt, sugar, preservatives: sodium nitrite (E250), potassium nitrate (E251); antioxidant: sodium ascorbate (E301).
David Heseltine (verified owner) –
Anna Kerridge (verified owner) –
Brian Marshall (verified owner) –
DAVID JONES (verified owner) –
Daniel Voth (verified owner) –
Brian Glover (verified owner) –
Martin Wedgwood (verified owner) –
Linda Devine (verified owner) –
Craig Muscat (verified owner) –
Very soft and tender when done in a slow cooker. Definitely worth buying for family gatherings/christmas etc.
Nigel Atkins (verified owner) –
Andrew Hurley (verified owner) –
Did this joint with a Jamie Oliver recipe and turned out to be a crowd pleaser. Excellent flavour. Only drawback was my 1.5 to 2kilo joint was only just 1.5 kilos
Cynthia Holman (verified owner) –
Jamie Collins (verified owner) –
This gammon went down a treat with everyone who tried it, including some very enthusiastic self proclaimed ham experts. A superb taste and despite hoping for plenty of leftovers it stood no chance.
jenna spicer (verified owner) –
Tasted amazing and lasted well for sandwiches.
ADAM BECKER (verified owner) –