FREE UK MAINLAND DELIVERY ON ORDERS OVER £50

Grid Iron Meat

FRESH, NOT FROZEN

DELIVERY FREE OVER £50

PICK DELIVERY DATE AT CHECKOUT

FROM LOCAL FARMS

Stand Pie

Bake at Home Large Pork Pies x 2

Traditional Pound Pork Pies to Bake at Home.

Rediscover the timeless pleasure of freshly baked pork pies with our Traditional Pound Pork Pies to Bake at Home. This pack features two large pork pies, each crafted using succulent North Yorkshire pork shoulder and belly cuts, enveloped in a robust hot water crust pastry made with pork lard. This recipe, a nostalgic nod to the 1970s butcher shop traditions, brings the unbeatable taste of freshly baked pies directly to your kitchen.

Traditionally called a pound pie their are six servings in each pie.

£15.50

Approximate Weight: 450g
Serves: 4-6

Related Recipes from The Grid Iron Gourmet

Recipes for this coming soon

Cooking Instructions:

Our pork pies arrive frozen and ready for you to bake. Preheat your oven to 190°C. Place the frozen pies on a baking tray and cook for approximately 40 minutes until the pastry turns golden brown and the filling is thoroughly heated. For the best experience, savour them straight from the oven.

Tips and Serving Suggestions:

  • For a Perfect Crust: Brush the tops of the pies with a beaten egg before baking to achieve a shiny, golden finish.
  • Serving Ideas: These substantial pies make for a delightful meal on their own, or you can pair them with pickles, chutneys, and a crisp green salad. They are also ideal for sharing at gatherings or as a centrepiece for a traditional British picnic.
  • Storage: Keep the pies frozen until you are ready to bake them. Once baked, they can be stored in the refrigerator and enjoyed cold or gently reheated in the oven.

Nutritional Information:

Our large pork pies are made with the finest ingredients to provide a hearty and satisfying treat. Here’s the approximate nutritional content per pie:

  • Energy: 700 kcal
  • Protein: 30g
  • Fat: 44g (of which saturates: 18g)
  • Carbohydrates: 50g (of which sugars: 4g)
  • Salt: 2.4g

Ideal for Various Diets:

These traditional pound pork pies are a hearty indulgence, perfect for enjoying as part of a balanced diet. Rich in protein and energy, they are perfect for those seeking a substantial and delicious meal.

Why Choose Our Pork Pies?

At Grid Iron Meat, we’re dedicated to quality and tradition. Our pork is sourced from native breeds raised on North Yorkshire farms, ensuring superior taste and ethical farming practices. By choosing our Traditional Pound Pork Pies, you support local agriculture and enjoy a product made with passion and heritage.

Enjoy the authentic taste of freshly baked pork pies with our Traditional Pound Pork Pies to Bake at Home. These pies are perfect for any occasion, bringing a slice of Yorkshire tradition and quality to your table.

Order by Midnight for next day dispatch.

Free Delivery over £50. 

Choose your delivery date.

Our butchers tips

Cooking Instructions:

Our pork pies arrive frozen and ready for you to bake. Preheat your oven to 190°C. Place the frozen pies on a baking tray and cook for approximately 40 minutes until the pastry turns golden brown and the filling is thoroughly heated. For the best experience, savour them straight from the oven.

Tips and Serving Suggestions:

  • For a Perfect Crust: Brush the tops of the pies with a beaten egg before baking to achieve a shiny, golden finish.
  • Serving Ideas: These substantial pies make for a delightful meal on their own, or you can pair them with pickles, chutneys, and a crisp green salad. They are also ideal for sharing at gatherings or as a centrepiece for a traditional British picnic.
  • Storage: Keep the pies frozen until you are ready to bake them. Once baked, they can be stored in the refrigerator and enjoyed cold or gently reheated in the oven.

Nutritional Information:

Our large pork pies are made with the finest ingredients to provide a hearty and satisfying treat. Here’s the approximate nutritional content per pie:

  • Energy: 700 kcal
  • Protein: 30g
  • Fat: 44g (of which saturates: 18g)
  • Carbohydrates: 50g (of which sugars: 4g)
  • Salt: 2.4g

Ideal for Various Diets:

These traditional pound pork pies are a hearty indulgence, perfect for enjoying as part of a balanced diet. Rich in protein and energy, they are perfect for those seeking a substantial and delicious meal.

Why Choose Our Pork Pies?

At Grid Iron Meat, we’re dedicated to quality and tradition. Our pork is sourced from native breeds raised on North Yorkshire farms, ensuring superior taste and ethical farming practices. By choosing our Traditional Pound Pork Pies, you support local agriculture and enjoy a product made with passion and heritage.

Enjoy the authentic taste of freshly baked pork pies with our Traditional Pound Pork Pies to Bake at Home. These pies are perfect for any occasion, bringing a slice of Yorkshire tradition and quality to your table.

We prepare your order in our butchery on the day before delivery to ensure that everything reaches you in the best condition.

UK MAINLAND DELIVERIES

We deliver on a next day service throughout the UK mainland (please see below for restrictions). Your order is shipped in an insulated box.

Our delivery service allows you to pick a delivery date in advance when you reach the checkout. Our delivery days are Tuesday to Friday.

We use a courier service. They will notify you on the morning of delivery with an estimated time for delivery.

Delivery is free on orders over £50. (under £50 = £12.95) Sorry This is due to the cost involved in our chilled packaging and courier cost.

 

Restricted Areas

WE PROVIDE A TWO DAY SERVICE TO THE FOLLOWING AREAS. THIS IS NOT SUITABLE IN VERY HOT WEATHER These are:

Scottish Mainland – AB30, AB33-AB36, DD8, DD9, FK16

Scottish Highlands – AB37-AB38, AB42-AB45, AB53-AB56, IV21-IV24, IV26-IV28, IV40, IV52-IV54, KW1-KW14, PA36, PA40, PH30-PH33, PH34-PH41

Scottish Offshore – HS1-HS9, IV41-IV51, IV54-IV56, KA27-KA28, KW15-KW17, PA20, PA41-PA49, PA62-PA76, PH42-PH44, ZE1-ZE3 –

Northern Ireland – WE ARE UNABLE TO SHIP TO NORTHERN IRELAND AT THE MOMENT

FREE LOCAL DELIVERY ON ORDERS OVER £25

WE’RE NOW OFFERING FREE DELIVERY IN CERTAIN POST CODE AREAS AROUND SKIPTON, ILKLEY, OTLEY, HARROGATE, RIPON, PATELY BRIDGE AND GRASSINGTON.

The post codes included are the following: HG1, HG2, HG3, HG4, LS21, LS29, BD20, BD23.

When you get to the checkout and enter your delivery address, you should automatically qualify for this option. If this doesn’t happen, please let us know. 

Our delivery days will be Thursday & Friday each week. Please select the day you would prefer, we’ll be in touch if there’s a problem. If you need something on a different day, please get in touch and we’ll do our very best to help.

Rare breed pork, wheat flour (gluten), lard, water, salt, seasoning, sodium nitrate, sodium nitrite.

ALLERGENS: Gluten (wheat)

Grid Iron Company

Grid Iron Meat is part of The Grid Iron Company Ltd.

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