DELIVERY IS FREE ON ORDERS OVER £50
Choose your delivery date at the checkout.

FRESH, NOT FROZEN

DELIVERY FREE OVER £50

PICK DELIVERY DATE AT CHECKOUT

FROM LOCAL FARMS

Yorkshire Speck

Introducing Our Yorkshire Speck: A New Charcuterie Experience

Try the unique taste of our Yorkshire Speck, a premium charcuterie product made with care and tradition from leg joints of Saddleback pork, renowned for its superior quality and rich taste. With it’s depth of flavour and ample layer of fat our speck is a true testament to the excellence of North Yorkshire farming.

£5.95

Approximate Weight: 55g +/-

Related Recipes from The Grid Iron Gourmet

Recipes for this coming soon

A Traditional Curing Process with a Yorkshire Twist

Our Yorkshire Speck is cured with a blend of black pepper, juniper, garlic, and a selection of aromatic herbs, imparting a distinctive and robust flavour. This meticulous curing process is followed by a careful air-drying period, allowing the speck to develop its unique taste and texture.

Perfectly Sliced for Your Convenience

We slice our Yorkshire Speck thinly to ensure it is ready to enjoy straight from the package. Whether you are looking to enhance a charcuterie board, add a gourmet touch to your sandwiches, or simply enjoy it on its own, our speck offers a versatile change.

Serving Suggestions and Pairings

Yorkshire Speck is incredibly versatile and can be enjoyed in various ways:

  • Charcuterie Boards: Pair with cheeses, olives, and crusty bread for a sophisticated appetiser.
  • Sandwiches: Add a few slices to your favourite sandwich for an extra layer of flavour.
  • Pasta Dishes: Incorporate into pasta recipes for a delicious twist.
  • Salads: Combine with fresh greens, tomatoes, and a light vinaigrette for a refreshing salad.

Nutritional Information

Our Yorkshire Speck is not only delicious but also packed with nutrients. Rich in protein and essential vitamins, it is a nutritious addition to your diet, suitable for those who appreciate good, traditional food with a modern touch.

Experience the Best of North Yorkshire

At Grid Iron Meat, we take pride in offering products that reflect the rich heritage and high standards of North Yorkshire farming. Our Yorkshire Speck is a perfect example of this commitment, bringing you a taste of our region’s finest produce.

Order by 5 PM for next day dispatch.

Free Delivery over £50. 

Choose your delivery date.

Our butchers tips

A Traditional Curing Process with a Yorkshire Twist

Our Yorkshire Speck is cured with a blend of black pepper, juniper, garlic, and a selection of aromatic herbs, imparting a distinctive and robust flavour. This meticulous curing process is followed by a careful air-drying period, allowing the speck to develop its unique taste and texture.

Perfectly Sliced for Your Convenience

We slice our Yorkshire Speck thinly to ensure it is ready to enjoy straight from the package. Whether you are looking to enhance a charcuterie board, add a gourmet touch to your sandwiches, or simply enjoy it on its own, our speck offers a versatile change.

Serving Suggestions and Pairings

Yorkshire Speck is incredibly versatile and can be enjoyed in various ways:

  • Charcuterie Boards: Pair with cheeses, olives, and crusty bread for a sophisticated appetiser.
  • Sandwiches: Add a few slices to your favourite sandwich for an extra layer of flavour.
  • Pasta Dishes: Incorporate into pasta recipes for a delicious twist.
  • Salads: Combine with fresh greens, tomatoes, and a light vinaigrette for a refreshing salad.

Nutritional Information

Our Yorkshire Speck is not only delicious but also packed with nutrients. Rich in protein and essential vitamins, it is a nutritious addition to your diet, suitable for those who appreciate good, traditional food with a modern touch.

Experience the Best of North Yorkshire

At Grid Iron Meat, we take pride in offering products that reflect the rich heritage and high standards of North Yorkshire farming. Our Yorkshire Speck is a perfect example of this commitment, bringing you a taste of our region’s finest produce.

We prepare your order in our butchery on the day before delivery to ensure that everything reaches you in the best condition.

UK MAINLAND DELIVERIES

We deliver on a next day service throughout the UK mainland (please see below for restrictions). Your order is shipped in an insulated box.

Our delivery service allows you to pick a delivery date in advance when you reach the checkout. Our delivery days are Tuesday to Friday.

We use a courier service. They will notify you on the morning of delivery with an estimated time for delivery.

Delivery is free on orders over £50. (under £50 = £12.95) Sorry This is due to the cost involved in our chilled packaging and courier cost.

 

Restricted Areas

WE PROVIDE A TWO DAY SERVICE TO THE FOLLOWING AREAS. THIS IS NOT SUITABLE IN VERY HOT WEATHER These are:

Scottish Mainland – AB30, AB33-AB36, DD8, DD9, FK16

Scottish Highlands – AB37-AB38, AB42-AB45, AB53-AB56, IV21-IV24, IV26-IV28, IV40, IV52-IV54, KW1-KW14, PA36, PA40, PH30-PH33, PH34-PH41

Scottish Offshore – HS1-HS9, IV41-IV51, IV54-IV56, KA27-KA28, KW15-KW17, PA20, PA41-PA49, PA62-PA76, PH42-PH44, ZE1-ZE3 –

Northern Ireland – WE ARE UNABLE TO SHIP TO NORTHERN IRELAND AT THE MOMENT

FREE LOCAL DELIVERY ON ORDERS OVER £25

WE’RE NOW OFFERING FREE DELIVERY IN CERTAIN POST CODE AREAS AROUND SKIPTON, ILKLEY, OTLEY, HARROGATE, RIPON, PATELY BRIDGE AND GRASSINGTON.

The post codes included are the following: HG1, HG2, HG3, HG4, LS21, LS29, BD20, BD23.

When you get to the checkout and enter your delivery address, you should automatically qualify for this option. If this doesn’t happen, please let us know. 

Our delivery days will be Thursday & Friday each week. Please select the day you would prefer, we’ll be in touch if there’s a problem. If you need something on a different day, please get in touch and we’ll do our very best to help.