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Free Range Bronze Turkey Breast – 3kg Boneless Joint

Our Free Range Bronze Turkey Breast is a 3kg boneless joint, perfect for a stress-free, succulent roast.

Sourced from ethically raised British Bronze turkeys, it offers lean, tender white meat that’s easy to cook and serves 8–10 people. Ready to roast and ideal for any special occasion, it’s a delicious, premium-quality centrepiece for your table.

£78.00

Out of stock

Approximate Weight: 3kg
Serves: 8-10

Related Recipes from The Grid Iron Gourmet

Recipes for this coming soon

Our Free Range Bronze Turkey Breast is a superb choice for those seeking a premium centrepiece for their special dinner. Weighing approximately 3kg, this boneless joint offers an ideal combination of convenience and indulgence. Perfect for festive feasts, special occasions, or even a luxurious Sunday roast, it’s a showstopper that’s as practical as it is delicious.

Key Features:

  • Premium Quality: Sourced from British free-range Bronze turkeys, ensuring ethical farming practices and exceptional meat quality.
  • Boneless and Ready to Roast: This joint has been expertly prepared for ease of cooking, saving you time while still delivering a rich, succulent roast.
  • Generous Portion Size: With approximately 3kg of tender turkey breast, this joint easily serves 8–10 people, making it perfect for gatherings.
  • Pure White Meat: Ideal for those who prefer lean, tender turkey breast without any bones or dark meat.

Why Choose Bronze Turkey?

Bronze turkeys are renowned for their distinctive character and superior eating quality. Their slow-growing nature allows for fuller development of flavour and texture, creating a truly satisfying roast.

Cooking Tips:

  • Preparation: For best results, bring the turkey breast to room temperature before cooking. This helps to ensure even cooking and juiciness.
  • Cooking Method:
    • Preheat your oven to 180°C (fan) / 200°C (conventional).
    • Season the joint generously with salt, pepper, and your choice of herbs or spices – sage, thyme, or garlic are great options.
    • Place the turkey breast on a rack in a roasting tray and cover with foil to retain moisture.
    • Roast for approximately 90 minutes, basting occasionally, then remove the foil for the final 20–30 minutes to allow the skin to crisp up.
  • Resting Time: After cooking, allow the joint to rest for 20 minutes before carving. This helps lock in the juices for a tender and succulent result.

Nutritional Highlights:

  • High Protein: Turkey breast is an excellent source of lean protein, supporting muscle repair and keeping you fuller for longer.
  • Low Fat: Naturally low in fat, it’s a healthy option for those watching their intake without compromising on quality or taste.
  • Versatile: Works beautifully with a variety of side dishes, from classic roast potatoes and seasonal vegetables to lighter salads.

Whether you’re preparing a traditional Christmas dinner or simply treating the family to something special, our Free Range Bronze Turkey Breast is a guaranteed crowd-pleaser. Raised with care and prepared with precision, it’s the ultimate choice for a stress-free and memorable meal.

Order by Midnight for next day dispatch.

Free Delivery over £50. 

Choose your delivery date.

Our butchers tips

Our Free Range Bronze Turkey Breast is a superb choice for those seeking a premium centrepiece for their special dinner. Weighing approximately 3kg, this boneless joint offers an ideal combination of convenience and indulgence. Perfect for festive feasts, special occasions, or even a luxurious Sunday roast, it’s a showstopper that’s as practical as it is delicious.

Key Features:

  • Premium Quality: Sourced from British free-range Bronze turkeys, ensuring ethical farming practices and exceptional meat quality.
  • Boneless and Ready to Roast: This joint has been expertly prepared for ease of cooking, saving you time while still delivering a rich, succulent roast.
  • Generous Portion Size: With approximately 3kg of tender turkey breast, this joint easily serves 8–10 people, making it perfect for gatherings.
  • Pure White Meat: Ideal for those who prefer lean, tender turkey breast without any bones or dark meat.

Why Choose Bronze Turkey?

Bronze turkeys are renowned for their distinctive character and superior eating quality. Their slow-growing nature allows for fuller development of flavour and texture, creating a truly satisfying roast.

Cooking Tips:

  • Preparation: For best results, bring the turkey breast to room temperature before cooking. This helps to ensure even cooking and juiciness.
  • Cooking Method:
    • Preheat your oven to 180°C (fan) / 200°C (conventional).
    • Season the joint generously with salt, pepper, and your choice of herbs or spices – sage, thyme, or garlic are great options.
    • Place the turkey breast on a rack in a roasting tray and cover with foil to retain moisture.
    • Roast for approximately 90 minutes, basting occasionally, then remove the foil for the final 20–30 minutes to allow the skin to crisp up.
  • Resting Time: After cooking, allow the joint to rest for 20 minutes before carving. This helps lock in the juices for a tender and succulent result.

Nutritional Highlights:

  • High Protein: Turkey breast is an excellent source of lean protein, supporting muscle repair and keeping you fuller for longer.
  • Low Fat: Naturally low in fat, it’s a healthy option for those watching their intake without compromising on quality or taste.
  • Versatile: Works beautifully with a variety of side dishes, from classic roast potatoes and seasonal vegetables to lighter salads.

Whether you’re preparing a traditional Christmas dinner or simply treating the family to something special, our Free Range Bronze Turkey Breast is a guaranteed crowd-pleaser. Raised with care and prepared with precision, it’s the ultimate choice for a stress-free and memorable meal.

We prepare your order in our butchery on the day before delivery to ensure that everything reaches you in the best condition.

UK MAINLAND DELIVERIES

We deliver on a next day service throughout the UK mainland (please see below for restrictions). Your order is shipped in an insulated box.

Our delivery service allows you to pick a delivery date in advance when you reach the checkout. Our delivery days are Tuesday to Friday.

We use a courier service. They will notify you on the morning of delivery with an estimated time for delivery.

Delivery is free on orders over £50. (under £50 = £12.95) Sorry This is due to the cost involved in our chilled packaging and courier cost.

 

Restricted Areas

WE PROVIDE A TWO DAY SERVICE TO THE FOLLOWING AREAS. THIS IS NOT SUITABLE IN VERY HOT WEATHER These are:

Scottish Mainland – AB30, AB33-AB36, DD8, DD9, FK16

Scottish Highlands – AB37-AB38, AB42-AB45, AB53-AB56, IV21-IV24, IV26-IV28, IV40, IV52-IV54, KW1-KW14, PA36, PA40, PH30-PH33, PH34-PH41

Scottish Offshore – HS1-HS9, IV41-IV51, IV54-IV56, KA27-KA28, KW15-KW17, PA20, PA41-PA49, PA62-PA76, PH42-PH44, ZE1-ZE3 –

Northern Ireland – WE ARE UNABLE TO SHIP TO NORTHERN IRELAND AT THE MOMENT

FREE LOCAL DELIVERY ON ORDERS OVER £25

WE’RE NOW OFFERING FREE DELIVERY IN CERTAIN POST CODE AREAS AROUND SKIPTON, ILKLEY, OTLEY, HARROGATE, RIPON, PATELY BRIDGE AND GRASSINGTON.

The post codes included are the following: HG1, HG2, HG3, HG4, LS21, LS29, BD20, BD23.

When you get to the checkout and enter your delivery address, you should automatically qualify for this option. If this doesn’t happen, please let us know. 

Our delivery days will be Thursday & Friday each week. Please select the day you would prefer, we’ll be in touch if there’s a problem. If you need something on a different day, please get in touch and we’ll do our very best to help.